182039 bean pilaff olive magazine Recipes

green beans, trimmed, olive oil, grated orange peel, grated lemon peel, garlic cloves, minced, canned low-salt chicken broth, butter

slender green beans, trimmed, olive oil, divided, pepitas (shelled raw pumpkin seeds), coarse kosher salt, chopped fresh rosemary, garlic clove, minced

cannellini (white kidney beans), drained, olive oil, balsamic vinegar plus extra for drizzling, oil from jar of sun-dried tomatoes, assorted crudites, pita bread, cut into wedges

green beans, butter, olive oil, onion, finely sliced, salt and pepper, chicken stock, minced garlic

fresh green beans, butter or 2 tsp olive oil, onion, thinly sliced, garlic, chopped, fresh thyme (or 1/2 tsp dried ) or 1 tbsp oregano (or 1/2 tsp dried), salt, cayenne pepper, hazelnuts (or your favourite)

dried navy beans, rinsed, olive oil, smoked pork sausage, sliced into 1/2-inch pieces, chopped onions, minced garlic, bay leaves, fresh thyme, chicken stock, water, salt, fresh ground black pepper, ground cayenne pepper, crusty bread, for garnish

fresh green beans, butter, olive oil, onion, chopped fine, garlic clove, minced, salt, pepper, chicken broth

dried beans, mixed, olive oil, yellow onion, chopped, garlic cloves, minced, carrots, diced, celery ribs, diced, water, bouillon cubes (vegetable), brown lentils, diced tomatoes (italian seasoning or plain ), frozen chopped spinach, ground red pepper (it doesn tsp make it spicy, just wakes up the flavors), dried oregano, dried basil, salt and pepper

cannellini white kidney beans, drained, olive oil, balsamic vinegar, plus extra for drizzling, oil , from jar sun-dried tomato, assorted crudites, pita bread, cut into wedges

fresh green beans , snapped, olive oil, dry good seasons italian salad dressing mix, low-fat parmesan cheese

cooked peeled fava beans, lite olive oil, sweet onion, chopped, garlic cloves, minced, fresh tomato, chopped, hot pepper flakes (optional) or 1 fresh jalapeno pepper, chopped (optional), chopped parsley (for garnish ) (optional)

haricots verts or other slender green beans, trimmed, olive oil, balsamic vinegar, chopped fresh thyme, assorted fresh wild mushrooms (such as oyster, crimini and stemmed shiitake), sliced, shallot, chopped, soft mild goat cheese (such as montrachet), crumbled (about 3/4 cup)

red bell peppers, slender green beans, trimmed, olive oil, red wine vinegar, garlic cloves, minced, lettuce leaves (optional)

green beans, trimmed, olive oil, freshly grated lemon zest or to taste, hazelnuts , toasted until golden and chopped fine

slender green beans, trimmed, olive oil, pine nuts (about 1 1/2 oz), garlic cloves, minced, fresh basil leaves, chopped

water, green beans, trimmed, olive oil, grated fresh lemon zest, scant 1/8 tsp ground cloves

slender green beans, trimmed, olive oil, pine nuts (about 1 1/2 oz), garlic, minced, fresh basil leaves, chopped

garbanzo beans (chickpeas), olive oil, hot italian sausage, casings removed, chopped fresh rosemary, garlic, chopped, dried crushed red pepper flakes, tomato paste, canned low sodium chicken broth, orecchiette (or other small pasta), grated romano cheese