1029 bean dijon Recipes

green beans, wax beans, kidney beans, red onion, finely chopped, jalapeno peppers, minced (use 1 if you prefer less pizazz), grape tomatoes, whole, lemon , juice of (3tsp), white wine vinegar, vegetable oil, salt, ground black pepper, brown sugar, sugar, dijon mustard

onion, finely chopped, extra virgin olive oil, garlic cloves, minced, carrot, shredded, chili powder, ground cumin, pinto beans, rinsed and drained, black beans, rinsed and drained, quick-cooking oats, dijon mustard, soy sauce, ketchup, pepper

bean pot with lid or slow cooker/crock pot, pot to allow raw beans to soak over night, navy beans, yellow onion - cut into chunks, gloves garlic, mashed with the side of your knife, ketchup or more, dry mustard, less of salt pork or 6 semi-cooked pieces of thick bacon, freshly cracked pepper, dark or light brown sugar, dark molasses (love the stuff - and you can use more), bay leaves, real maple syrup, spicy or dijon mustard, water

maille dijon originale or old style mustard, extra virgin olive oil, lemon juice, honey or maple syrup, salt and pepper, vegetables such as asparagus , sugar snap peas, green or yellow beans, broccoli, cauliflower or baby carrots

olive oil, ground turkey, minced onion, vegetarian baked beans, no-salt-added tomato sauce, brown sugar, dijon mustard, diced gala apples, red wine vinegar

baby carrots , cut in half lengthwise, cut fresh green beans, chopped radishes, chopped red onion, lemon juice, olive oil, sugar, dijon mustard, minced garlic, salt, ground cumin, sesame seeds, toasted

dijon vinaigrette, red potatoes, fresh green beans, quartered cherry tomatoes, chopped onion, salt, black pepper

thick-cut quality bacon, green beans, fresh or frozen, pecan halves, crumbled blue cheese, extra virgin olive oil, apple cider vinegar, dijon mustard

dijon mustard, green beans, tails trimmed, chopped green onions, olive oil, butter, chestnuts, salt, pepper, crushed garlic (optional)

beans, green, cut, beans, yellow, cut, beans , kidney, red, cooked, baby lima beans, frozen, celery, diced, red onion, diced, peppers , red bell, carrot, grated, olive oil, vinegar, salt, pepper, mustard, dijon, honey, parsley, minced

dijon mustard, white wine vinegar, olive oil, salt & pepper, cayenne, scallions, sliced, red bell pepper, chopped, green bell pepper, chopped, red onion, finely chopped, red kidney beans, drained and rinsed, northern white beans, drained and rinsed, black beans, drained and rinsed, parsley, chopped, cilantro, chopped, in a large bowl whisk together

fresh green beans, fresh wax beans, olive oil, sherry wine vinegar, dijon mustard, salt, pepper, shallot, finely diced, lettuce, roughly chopped

cider vinegar, vegetable oil, sugar, dijon mustard, garlic salt, pepper, hot pepper sauce, cubed fully cooked ham, cooked rice, sliced celery, chopped green pepper, chopped red onion, chopped pimientos, kidney beans, rinsed and drained

boneless beef sirloin, cut into 1/2 pieces, pepper seasoning salt, home-style beef gravy, water, dijon mustard, dried thyme leaves, unpeeled small red potatoes, cut into 1/2 to 3/4 cubes (about 2 cups), frozen cut green beans (from 1-lb. bag), carrots, sliced (1 cup)

sweet potatoes, cut into 3/8-inch thick rounds (if very small sweet potatoes, use 12 slices - 3 per bundle ), low-fat condensed cream of chicken soup, uncooked instant rice, whole grain dijon mustard, chopped fresh oregano leaves, boneless skinless chicken breasts (about 1lb), green beans, canola oil

dijon mustard, red wine, canola oil, minced garlic, naturally brewed soy sauce, racks of lamb, off the bone , each loin cut into 4 petit filets, freshly cracked black pepper, asian ratatouille , recipe follows, garlic-mint tapenade , recipe follows, thai basil leaves , cut into chiffonade, for garnish, extra-virgin olive oil, for garnish, olive oil, to cook, onion, medium dice, garlic, thinly sliced, rinsed and minced fermented black beans, japanese eggplants, medium dice (or 1 medium regular eggplant), tomato, medium dice, zucchini, medium dice, thai basil leaves , cut into chiffonade, lemon, juiced, salt and black pepper, garlic, peeled, nicoise black olives, pitted, mint leaves, minced (it will turn brown), extra-virgin olive oil, salt

dijon mustard, green beans, trimmed and cut into 1-inch pieces, reduced-fat mayonnaise, salt

dijon mustard, salt, freshly ground black pepper, dried tarragon, green beans, trimmed, butter or stick margarine, sliced shallots, low-fat sour cream