4063 batman knight rises Recipes

self-rising cornmeal mix, self-rising flour, yellow cornmeal, baking powder, salt, garlic powder, cayenne pepper, milk, buttermilk, egg, beaten, minced onion, diced canned jalapeno pepper, vegetable oil

self rising flour or 1 (2 lb) bag, shortening or 1 cup butter, milk (to make 6-12 biscuits, dumplings, waffles, or pancakes see below)

peeled sliced apples, lemon juice, sugar, sugar, self rising flour, self rising flour, cinnamon, brown sugar, egg, shortening, water

sugar, self-rising flour, self-rising flour, fresh blackberries (about 3 cups) or 12 oz frozen blueberries (about 3 cups), butter, cut into small pieces and chilled, milk, vanilla ice cream , for serving

self-rising cornmeal, self-rising flour, buttermilk, eggs, vegetable oil

self-rising cornmeal, self-rising flour, cayenne pepper , to taste, eggs, milk, fresh oysters, drained, vegetable oil

self-rising flour, plus more, self-rising flour , for dusting, double-acting baking powder, salt, sugar, heavy whipping cream

cornmeal mix , self-rising (i use martha white), milk or 1 1/3 cups butter, oil, egg, beaten, oil (for frying ), green chilies, chopped, whole kernel corn, drained

bread flour, all-purpose flour, sugar, powdered milk, instant yeast (not fast rising or anything like that, just regular instant baker s yeast), egg, cold water, butter, salt

self-rising cornmeal, self-rising flour, buttermilk, eggs, vegetable oil, white bread , dried in oven, broken up saltine crackers, chopped celery, onion, chopped, butter, chicken stock, salt, fresh ground black pepper, dried sage, poultry seasoning, eggs, beaten, oysters, drained

water (3/4 cup for large loaf), white bread flour (2 cups for large loaf), wheat flour (1 cup for large loaf), gluten (1 1/2 tsp. for large loaf), dry milk (1 tbsp. for large loaf), honey (1/4 cup for large loaf), salt (1 tsp. for large loaf), chicken broth (1/2 cup for large loaf), dijon mustard (2 1/2 tbsp. for large loaf), dried chives (2 1/2 tsp. for large loaf), fast rise yeast (or 2 tsp. active dry yeast, for large loaf use 2 tsp. or 3 tsp. active dry yeast)

guava or 3/4 cup mango nectar, egg, melted butter, honey, salt, bread flour, dry milk, fast rising yeast or 2 tsp quick-rising yeast, chopped dried mango (chopped to the size of raisins)

lard or 1/3 cup crisco, self-rising cornmeal, self-rising flour, eggs, well beaten, buttermilk, dry cornmeal

cooked ultra lean ground beef, chopped onion, chopped green bell pepper, cooked pinto beans, canned to save time, stewed tomatoes, canned, part-skim mozzarella cheese, self-rising cornmeal , plus, self-rising cornmeal, skim milk

self-rising cornmeal, self-rising flour, boiling water, oil (for frying )

self-rising white cornmeal, loosely packed chopped green onions (white and light green parts only ), self-rising flour, sugar, salt, cold milk, vegetable oil

warm water (no warmer than 115 degrees f), salt, sugar (or equivalent amount substitute), extra virgin olive oil, garlic powder (optional), bread flour, fast rising yeast, vital wheat gluten, flour , for kneading, olive oil , for rising

self-rising cornmeal, self-rising flour, salt, sugar, eggs, lightly beaten, milk, shredded cheddar cheese, jalapeno peppers, seeded and chopped, cream-style corn, onion, chopped, vegetable oil (for frying )