Sweet Hawaiian Mango Yeast Bread (Bread Machine) Recipe

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Sweet Hawaiian Mango Yeast Bread (Bread Machine)
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Ingredients:

Directions:

  1. Place ingredients in bread machine container in order directed by manufacturer.
  2. Cycle: white, sweet.
  3. Add mango at the beep(20 min after start).
  4. Setting: Medium.
  5. For those of you who like a softer crust, as soon as it comes out of the bread machine, place in a plastic grocery bag and tie it closed till it cools.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.23 Kcal (771 kJ)
Calories from fat 29.96 Kcal
% Daily Value*
Total Fat 3.33g 5%
Cholesterol 20.02mg 7%
Sodium 157.39mg 7%
Potassium 116.96mg 2%
Total Carbs 33.61g 11%
Sugars 7.63g 31%
Dietary Fiber 1.65g 7%
Protein 5.36g 11%
Vitamin C 26.8mg 45%
Iron 1.5mg 8%
Calcium 22.9mg 2%
Amount Per 100 g
Calories 240.23 Kcal (1006 kJ)
Calories from fat 39.07 Kcal
% Daily Value*
Total Fat 4.34g 5%
Cholesterol 26.11mg 7%
Sodium 205.23mg 7%
Potassium 152.5mg 2%
Total Carbs 43.82g 11%
Sugars 9.95g 31%
Dietary Fiber 2.15g 7%
Protein 6.99g 11%
Vitamin C 35mg 45%
Iron 1.9mg 8%
Calcium 29.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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