130481 bass salmon coconut lemon grass Recipes

baked potato, skim milk, dijon mustard, salt, fresh ground pepper, broccoli florets, salmon, fresh lemon rind, chopped fresh dill, crumbled feta cheese

salmon steaks, lemon juice, water, salt, pepper, garlic, minced, onion, sliced, butter, dried dill weed

salmon fillet, mayonnaise, lemon pepper, parmesan cheese, dry breadcrumbs

salmon steaks, lemon juice, chopped fresh dill, garlic cloves, minced, sugar, paprika, salt, pepper

salmon steaks, lemon juice, garlic powder, pepper, brown sugar, butter (or margarine), soy sauce, liquid smoke, tabasco sauce

heads of garlic, broken into separate cloves, peeled, olive oil, unsalted butter, whole salmon fillets, fresh lemon juice, fresh rosemary, chopped

heads garlic, in cloves,peeled, olive oil, unsalted butter, salmon fillets, fresh lemon juice, chopped fresh rosemary

salmon steaks, lemon juice, soy sauce, barbecue sauce (we prefer the jack daniels original), salt and black pepper

fresh salmon fillets, pasta, lemon , juice of, capers, eggs, heavy cream, bacon lardons

salmon fillets, oranges or 2 lemons or 2 limes (i sliced, 1 zest and juice only), fresh sage or 20 basil or 20 mint leaves, butter, garlic, minced

butter, onions, chopped, green pepper, chopped, flour, salt, cream of mushroom soup, milk, pink salmon, peas, lemon juice, pillsbury grands refrigerated buttermilk biscuits

salmon, salt, lemon pepper, grapeseed oil, balsamic vinegar, mixed italian herbs, chives (cut up small for garnish )

refrigerator pie crust, salmon, milk, lemon juice, chopped onions, chopped parsley, condensed new england clam chowder

salmon fillets (about 1 lb each), oil, lemon juice, green onions, snipped, fresh parsley, crushed dried rosemary, salt, pepper

butter, shallots, minced, mixed mushrooms (such as oyster, chanterelle, morel andcrimini), bottled clam juice, dry white wine, cream, chopped fresh tarragon or 1/2 tsp dried, salmon fillets, fresh lemon juice, butter, melted, fresh tarragon sprigs

baking potatoes, butter, milk, heated, dijon mustard, salt, fresh ground pepper, broccoli floret, flaked canned salmon, fresh lemon rind, chopped fresh dill, crumbled feta cheese

salmon, alder wood chips, butter, lemon juice, olive oil, pepper