324226 bass browned hazelnut butter parsley Recipes

potatoes, sour cream, milk, butter, parsley, finely chopped, butter, extra, paprika

flour, brown sugar, butter, melted, pecan halves, butter (do not substitute), brown sugar, milk chocolate chips

brown beans, dried (use swedish brown beans if possible), water, white distilled vinegar, corn syrup, dark, brown sugar , packed, butter, melted, cinnamon stick, small, salt

french bread , stale, cubed, sweetened flaked coconut, divided use, ground ginger, milk, low fat is fine, eggs, cinnamon, light cream, brown sugar, vanilla extract, butter, melted, brown sugar, butter, dark rum, raisins, water, sour cream, low fat is fine, sugar, vanilla, coconut, toasted if desired

light brown sugar (packed), ground allspice, ground nutmeg, all-purpose flour, salt, unsalted butter (cut up ), walnuts (chopped ), all-purpose flour, dried cranberries (sweetened ), baking powder, salt, light brown sugar (packed), butter (room temp ), vanilla extract, eggs, low-fat vanilla yogurt

flour, baking powder, salt, butter, brown sugar, egg, vanilla, marshmallows , regular sized, cut in half, brown sugar, butter, cream, salt (pinch), vanilla extract

dried mixed fruit, chopped, pineapple juice, brown sugar, egg whites, egg, reduced-fat milk, evaporated fat-free milk, brown sugar, vanilla extract, ground cinnamon, ground nutmeg, diagonally cut french bread (about 1 inch thick ), brown sugar, butter, cut into small pieces, creme anglaise, chilled

chocolate wafer crumbs, butter or 1/3 cup margarine, melted, butter or 1/2 cup margarine, softened, brown sugar , firmly packed, eggs, semisweet chocolate morsels, melted, vanilla, all-purpose flour, chopped unsalted peanuts, semisweet chocolate, melted and cooled, peanut butter , sauce (recipe below), cool whip, thawed, toasted chopped peanuts, brown sugar , firmly packed, butter or 3 tbsp margarine, light corn syrup, crunchy peanut butter, whipping cream, egg, slightly beaten, vanilla

old fashioned oats, light brown sugar, butter, softened slightly, salt, egg, vanilla extract, all-purpose flour, chopped pecans, shredded sweetened coconut, chopped pecans, unsalted butter, cut into chunks, light brown sugar, salt, heavy cream (whipping), light corn syrup, vanilla extract

red potatoes cut into bite sized chunks, salt, fresh parsley finely chopped, unsalted butter

flour, brown sugar (i use light brown ), unsalted butter, caramel layer, unsalted butter, brown sugar, whole pecan halves (not chopped ), milk chocolate chips

chopped onion (1 large), garlic cloves, chopped, unsalted butter, parsley root (about 4 1/2 lb total with tops), tops discarded and root peeled and chopped, thyme, turkish bay leaf or 1/2 california, white pepper, water, reduced-sodium chicken broth, extra-virgin olive oil, peeled roasted whole chestnuts (from a 7-oz jar)

flour, light brown sugar, butter (no substitutions), pecan halves, light brown sugar, butter (no substitutions), milk chocolate chips

egg whites, egg, low-fat milk, fat-free evaporated milk, light brown sugar, ground cinnamon, ground nutmeg, salt, ground allspice, vanilla extract, french bread, loaf cut into 1-inch cubes (about 8 cups), vegetable oil cooking spray, light brown sugar, butter, cut into small pieces, sliced almonds, toasted, low-fat milk, sugar, egg yolks, vanilla extract, bourbon, cinnamon stick

butter, brown sugar, corn syrup, eggs, vanilla, all-purpose flour, salt, all-purpose flour, brown sugar, butter, pecans

flour, brown sugar, butter, pecans, caramel topping, butter, brown sugar, chocolate chips

all purpose flour, brown sugar, butter softened, pecan halves, butter, brown sugar, semisweet chocolate chips

egg whites, egg, reduced-fat milk, evaporated fat-free milk, light brown sugar, ground cinnamon, ground nutmeg, salt, ground allspice, vanilla extract, french bread loaf, cut into 1-inch cubes (about 8 cups), vegetable cooking spray, light brown sugar, butter, cut into small pieces, sliced almonds, toasted, creme anglaise, garnish: cinnamon sticks