282541 browned leeks with hazelnut butter Recipes

hazelnut flour* (also called hazelnut meal ), whole-wheat flour, all-purpose flour, baking powder, salt, hazelnut butter, hazelnut milk, eggs, vegetable oil, cinnamon, vanilla extract, light brown sugar, honey, roughly chopped toasted hazelnuts

all-purpose flour, baking soda, baking powder, salt, unsalted butter, room temperature, creamy unsalted hazelnut butter, sugar, golden brown sugar, egg, vanilla extract, semisweet mini chocolate chips (2 cups)

hazelnuts, butter, softened, butter, egg yolks, salt, white pepper, fresh lemon juice

hazelnuts, toasted, husked, golden brown sugar, unsalted butter, room temperature, all purpose flour, frangelico (hazelnut liqueur), amaretto or brandy, anjou or bosc pears, peeled, halved, apple juice, pure maple syrup

leeks, medium, trimmed , cut in half lengthwise and cleaned, mushrooms (white or cremini), olive oil, salt (to taste), pepper (to taste), white wine

lamb racks, hazelnuts, butter, hot pepper flakes, dijon mustard, coarse salt

leeks, medium, trimmed , slit to 1 inch above the root end and cleaned, hazelnuts, butter, salt (to taste), dry vermouth

all-purpose flour, baking soda, baking powder, salt, unsalted butter, room temperature, creamy unsalted hazelnut butter , well mixed before measuring, sugar, golden brown sugar, egg, vanilla extract, semisweet mini chocolate chips (2 cups)

leeks (about 1 1/2 lb), unsalted butter, fine dry bread crumbs

cooked asparagus, ground hazelnuts, butter, cider vinegar, salt and pepper, to taste

leeks , thoroughly washed and trimmed, onion, chopped, garlic cloves, chopped, green peas , frozen peas are fine, vegetable stock, white wine, cream, low-fat is fine, coarse grain mustard, white breadcrumbs, hazelnuts, skinned, parsley, roughly chopped, thyme, cheddar cheese, finely grated

flour, baking powder, salt, egg, sugar, vanilla, melted butter, low-fat sour cream, raspberries, chopped hazelnuts, brown sugar, melted butter, flour

hazelnuts, sugar, all-purpose flour, baking powder, salt, low-fat yogurt, milk, vanilla, butter, room temperature, light brown sugar, egg, room temperature, fresh blackberries, sugar (alternately, 2 tbsp blackberry jam in place of the blackberries and ), egg whites, sugar, unsalted butter, cut into small pieces and at room temperature

brown rice, water, oil, shallot, diced, garlic cloves, diced, leek, diced, butter

asparagus , ends snapped off (approx 1 lb), chopped hazelnuts, butter