1018 basil garlic olive oil pesto Recipes

canola oil (i use because olive oil can burn), sirloin steak, salt and pepper, french rolls or 4 hoagie rolls, havarti cheese, roasted pistachios, fresh basil, red pepper, jarred, garlic cloves, olive oil, salt and pepper

garlic cloves, basil leaves, pine nuts, grated parmesan cheese, olive oil

garlic, chopped, salt, extra virgin olive oil, fresh basil leaves , firmly packed, pinenuts, parmesean cheese, grated

garlic clove, pine nuts, fresh basil, salt, extra-virgin olive oil

garlic, leaves basil, parmesan cheese, grated, olive oil, nuts

garlic cloves, basil leaves, pine nuts, grated fresh parmesan cheese, salt, fresh ground black pepper, warm water, extra virgin olive oil

almonds, garlic, fresh basil leaves, olive oil, ground nutmeg, salt and pepper to taste

basil, pine nuts, garlic, sea salt, parmesan cheese, olive oil, salt

basil leaves, garlic cloves, pine nuts, parmesan cheese (grated ), pecorino cheese (grated ), olive oil, salt and pepper

basil leaves, stems removed, fresh parsley leaves, pine nuts, toasted, garlic, crushed, salt, olive oil, freshly grated parmigiano-reggiano cheese, freshly grated pecorino romano cheese

basil, parsley, pine nuts, parmesan cheese, garlic cloves, skinned, olive oil, salt

pine nuts, minced garlic, olive oil, fresh basil leaves, fresh mint leaves, grated parmesan, grapeseed oil, count shrimp, peeled and deveined, minced red onion, dry white wine , plus more if needed, heavy cream, spaghetti, cooked, salt and freshly ground black pepper, minced fresh parsley, sliced tomato skin , julienned

mixed leaf lettuce, washed, dried , and torn, pine nuts, toasted, part-skim mozzarella cheese, thinly sliced, basil, chopped, olive oil, tomatoes, thinly sliced, sun-dried tomato , without oil, soaked in hot water and cut in half, hard rolls, minced garlic

garlic, chopped, fresh basil leaves, salt, olive oil, pine nuts, grated parmesan

garlic cloves, peeled, basil leaves (about 2 1/2 oz), pine nuts, grated fresh parmesan cheese, salt, freshly ground black pepper, warm water, extravirgin olive oil

basil, garlic, grated parmesian cheese, olive oil, pinenuts

garlic clove, pine nuts, fresh basil leaves, grated fresh parmesan cheese, olive oil, salt