151688 basil chicken wrap caponata Recipes

all-purpose flour, salt, pepper, buttermilk, boneless skinless chicken breast halves, vegetable oil, hot sauce (we use franks), butter, melted, tortillas (10-inch , flour or spinach), shredded lettuce, shredded cheddar cheese, tomato, chopped, bleu cheese salad dressing

stir fry vegetables, ready to serve grilled chicken strips, fat-free italian salad dressing, parmesan cheese, shredded, flour tortillas

boneless skinless chicken breast, cubed, canola oil, louisiana hot sauce (i prefer frank s), shredded lettuce, flour tortillas, warmed, reduced-fat ranch dressing, crumbled blue cheese

boneless skinless chicken breasts, garlic cloves, crushed, ground cinnamon, ground allspice, black pepper, olive oil, lemon juice, plain yogurt, pita bread or 4 flat bread, shredded lettuce, tomatoes, sliced, radishes, sliced, mayonnaise, fresh green chile, seeded and finely chopped, chopped fresh coriander, lime juice

oil, dry ranch dressing mix, divided use, pillsbury grands ready -to-bake refrigerated buttermilk flaky biscuits, cooked chicken breast, cut in strips, grilled, melted butter or 2 tbsp margarine, sour cream, mayonnaise

cooked chicken, off the bone, chopped, caribbean jerk marinade (your favorite bottled variety), cream cheese, flour tortillas, leaves red leaf lettuce or 3 leaves green leaf lettuce, red onions (very thin slices), prepared mango chutney

tortillas, grilled chicken breasts, cubed (about 2 large breasts), cooked black beans, lettuce, shredded (mixture of romaine and green leaf), pumpkin seeds, crumbled feta cheese, roasted red peppers, nonfat plain yogurt, lemon juice, vegetable oil, worcestershire sauce, red wine vinegar, dijon mustard, black pepper, salt, garlic, minced

vegetable oil, boneless skinless chicken breasts, ranch salad dressing, mayonnaise, fajita seasoning mix, celery, sliced, red bell pepper, green onions, sliced, count) package 10-inch flour tortillas, mild cheddar cheese, shredded

shredded cooked chicken breasts, hot pepper sauce, fat free blue cheese dressing, low-carb flour tortillas, shredded lettuce, diced celery, peeled seeded diced cucumber, peeled shredded carrot

chicken breasts, bacon, vinegar, garlic, ground cinnamon, cooking sherry, pepper

cold cooked chicken, shredded, lettuce, shredded, pecans, cut in half -not chopped, reduced-fat mayonnaise, dijon mustard, red onions , chopped quite fine, tomatoes, diced, hard-boiled eggs, cold, chopped (optional), jalapenos, seeded , membrane removed, finely minced (use more if you like hot & spicy), salt & pepper, whole wheat tortillas (sun dried tomato or flour)

flour tortilla (75 g), chicken breasts (4 slices deli), mushroom, sliced, low-fat cheddar cheese

boneless skinless chicken breasts, sliced into bite size strips, olive oil, onion, chopped, garlic, minced, lemon juice, cumin, oregano, salt and pepper, burrito-size flour tortillas, mayonnaise, lemon juice, garlic powder, tomato, chopped (optional), onion, chopped (optional), lettuce, shredded (optional), tahini sauce (optional)

vegetable oil, diced onion, salsa, shredded cheddar cheese (we also like monteray jack), shredded cooked chicken, refrigerated biscuits

chopped cooked chicken, chopped green onions, drained canned pineapple, honey, soy sauce, dry mustard, count) can pillsbury refrigerated crescent dinner rolls, egg, beaten, sesame seeds, toasted

nonfat plain yogurt, divided, boneless skinless chicken breasts , tenders if possible, cucumber, shredded, onion, shredded, tandoori masala, meat masala (shaan), curry powder, black pepper, salt, red chili powder, oil, whole wheat tortillas, lettuce

boneless skinless chicken breasts, salt, fresh ground pepper, dried tarragon, sliced bacon

asian-style dressing (i use kraft light asian toasted sesame), creamy peanut butter, ground red pepper (cayenne), boneless skinless chicken breast , cut into 1/2 inch strips, gingerroot, finely chopped, coleslaw mix (8 oz), red bell pepper , cut into thin strips, peanuts, chopped, fresh cilantro, chopped, flour tortillas (8-10 inches in diameter)