Buffalo Chicken Wraps Recipe

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Buffalo Chicken Wraps
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Ingredients:

Directions:

  1. Combine chicken and hot pepper sauce in bowl.
  2. Spread 2 Tb dressing over each tortilla.
  3. Arrange 1/2 cup lettuce, 1/2 cup chicken, 1/4 cup celery, 1/4 cup cucumber, and 1/4 cup carrot.
  4. Fold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 360.38 Kcal (1509 kJ)
Calories from fat 141.39 Kcal
% Daily Value*
Total Fat 15.71g 24%
Cholesterol 53.9mg 18%
Sodium 1030.16mg 43%
Potassium 580.05mg 12%
Total Carbs 34.95g 12%
Sugars 4.83g 19%
Dietary Fiber 2.6g 10%
Protein 20.71g 41%
Vitamin C 9.9mg 16%
Vitamin A 0.3mg 11%
Iron 1.3mg 7%
Calcium 64mg 6%
Amount Per 100 g
Calories 137.04 Kcal (574 kJ)
Calories from fat 53.77 Kcal
% Daily Value*
Total Fat 5.97g 24%
Cholesterol 20.49mg 18%
Sodium 391.73mg 43%
Potassium 220.57mg 12%
Total Carbs 13.29g 12%
Sugars 1.84g 19%
Dietary Fiber 0.99g 10%
Protein 7.87g 41%
Vitamin C 3.7mg 16%
Vitamin A 0.1mg 11%
Iron 0.5mg 7%
Calcium 24.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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