204512 basic spinach meat cheese middle east Recipes

frozen chopped spinach, cottage cheese, onion, chopped, swiss cheese, grated, celery, chopped, eggs, butter, milk, salt, pepper, nutmeg, deep dish pie shells

garlic clove, minced, fresh spinach, ricotta cheese, parmesan cheese, grated, ground nutmeg, french bread, toasted

frozen spinach, cottage cheese, feta cheese, crumbled, toasted pine nuts, egg, garlic cloves, crushed, nutmeg, salt and pepper, sheets phyllo pastry, melted butter

ripe tomatoes, fresh spinach, cottage cheese (ricotta would work too), parmesan cheese, breadcrumbs, oregano

potatoes, rinsed and tried, olive oil, garlic, chopped, ready to use spinach, stems trimmed, plain low-fat yogurt, skim milk, freshly grated parmesan cheese

pizza dough, red onion, sliced, portabello mushrooms, sliced, baby spinach, goat cheese, mozzarella fresh wrapped in herbs, sliced thinly, balsamic vinegar, kosher salt, black pepper, olive oil

tomato, medium ripe, seeded and chopped, red wine vinegar, shallots, finely chopped, dijon mustard, snipped fresh parsley, paprika, extra virgin olive oil, refrigerated miniature ravioli (three cheese), shallots, thinly sliced, olive oil, fresh spinach, parmesan cheese

frozen spinach, thawed, onions, finely chopped (1 large), unsalted butter, salt, black pepper, nutmeg, freshly grated, french bread (1/2 lb) or 8 cups italian bread, in 1 inch cubes (1/2 lb), gruyere, coarsely grated (2 cups), parmigiano-reggiano cheese, finely grated (1 cup), milk, eggs, dijon mustard

linguine, milk, grated mozzarella cheese, shredded fresh spinach, garlic, crushed, flour, butter

frozen spinach, cheddar cheese, cubed, butter, salt, thyme, cottage cheese, eggs, onions, dehydrated, pepper

fresh spinach, brie cheese , thin slices, egg, beaten, freshly grated nutmeg, puff pastry, parmesan cheese

butter, eggs, flour, milk, salt, baking powder, monterey jack cheese, grated, chopped fresh spinach

spinach, ricotta cheese, low-fat is fine (i ve found it makes no appreciable difference to the taste), parmesan cheese, freshly grated, nutmeg, egg yolks, lightly beaten, salt , to taste, fresh ground black pepper , to taste, plain flour , for dusting, butter, melted, rosemary , to taste (optional), sage , to taste (optional), oregano , to taste (optional), marjoram , to taste (optional)

chicken breasts, baby spinach, soft fresh goat cheese, all rind removed, basil pesto (i use about 2 tsp per breast, or enough to cover breast completely.), sun-dried tomatoes , in oil, drained, prosciutto, milk, chicken stock powder, cornflour, dijon mustard, lemon juice, dry white wine, parsley, finely chopped, cream, cayenne, pepper

frozen chopped spinach, cream cheese, monterey jack pepper cheese, shredded, minced garlic

walnuts, roughly chopped, olive oil, red wine vinegar, freshly ground salt & pepper, baby spinach leaves, washed and dried, store bought semi dried tomatoes (or use home make oven dried tomatoes, try recipe 14681), blue cheese, crumbled

cooked white rice, frozen chopped spinach, thawed, white wine, margarine, all-purpose white flour, milk, salt or 1/2 tsp substitute, shredded asiago cheese, white pepper (optional), whole pecans or 1 1/2 cups whole walnuts, olive oil, ground cayenne pepper, brown sugar or 1 tsp splenda blend

potatoes, peeled,boiled and mashed, sour cream, salt and pepper, chopped green onions or 2 tbsp chives, butter or 1/4 cup margarine, spinach (cooked and drained , squeeze out any excess moisture with hands, frozen spinach is okay also), cheddar cheese, grated