286 barrios caldo res Recipes

olive oil, divided, onion, minced, garlic, minced, potatoes, peeled and thinly sliced, cold water, linguica sausage, thinly sliced, salt, ground black pepper to taste, kale, rinsed and julienned

chicken stock, onion, diced, diced cooked ham, chorizo sausage links, sliced, white beans, drained, potatoes, diced, frozen chopped spinach, thawed and drained, chopped garlic

onion, chopped, garlic cloves, minced, turkey sausage, cut into 1/2-inch thick rounds, chicken broth, baking potato (about 8 oz), peeled, kale, stemmed and shredded, salt, freshly ground pepper, hot red pepper sauce

olive oil, onion, chopped, shallot, minced, orange zest, fish stock, white wine, tilapia , chunked, potatoes, quartered, spinach, orange juice

olive oil, onion, minced, garlic, minced, potatoes, peeled and thinly sliced, cold water, chorizo sausage, thinly sliced, salt, ground black pepper , to taste, kale, rinsed and thin cut or julienne

dried great northern beans, water, chorizo sausage, sliced (italian sausage may be substituted), salt pork or 1/4 lb bacon, diced, turnips, peeled and sliced, red onion, sliced, garlic clove, minced, salt, pepper, frozen turnip greens or 1 (10 oz) package frozen chopped spinach, cabbage, chopped

chicken, bone in , i usually use drumsticks, onion , cut in eights, green cabbage , cut in eights, garlic cloves, minced, chayotes, peeled and cut in chunks, frozen corn on the cob , nibblers (6 ct), carrots, cut in chunks, potatoes, cut in chunks, celery ribs, cut in chunks, bay leaves, water (must cover the chicken), salt and pepper, cilantro, roughly chopped for garnish, lime, cut into wedges, onion, diced for garnish

olive oil, russet potatoes, peeled and sliced 1/8 inch thick (about 5), yellow onions, diced, crushed red pepper flakes, garlic, minced, low sodium chicken broth, pepperoni, peeled,sliced, kale, stemmed,sliced into thin strips (1/4 lb.), salt, fresh lemon juice

yellow onions, diced, vegetable oil, tomatoes, green chili peppers , roasted, peeled, seeded and chopped, beef stock, cumin, salt, pepper, corn tortillas, lean ground beef, egg, beaten, garlic cloves, minced, fresh cilantro (to garnish )

olive oil, spanish onion, diced, garlic cloves, thinly sliced, portuguese chourico, diced, potatoes, peeled and diced, cold water, kale or 1 lb collard greens, cut into very fine julienne, salt and pepper

white beans, water, salt pork, cubed, meaty ham bone or 1 smoked pork hock, white potatoes, peeled and diced, collard greens , mustard greens or 1 bunch spinach, spanish chorizo sausage, salt , if needed

good chicken stock or 2 quarts broth, cooked chicken breast , torn into large shreds, dried herbs (marjoram and thyme), olive oil, onion, diced, carrot, peeled and diced, canned garbanzo beans, drained and rinsed, garlic clove, minced, chopped fresh cilantro, salt, canned chipotle chile, minced, ripe avocado, for garnish, lime, cut in wedges

olive oil, mushroom, finely sliced, onion, finely chopped, garlic cloves, finely chopped, jalapenos, chopped, water or 8 cups chicken broth, salt and pepper, to taste, cilantro, chopped

onion, chopped, carrots, chopped 1/2-inch thick, potatoes, chopped bite size, chopped celery, chopped 1/4 inch thick, el pato brand salsa fresco salsa (or hot tomato sauce , the yellow can not the green!), chicken thighs or 6 -8 pieces chicken legs, skinless, bone-in, olive oil, water, salt, salt and pepper, cilantro, chopped, lemon wedges or lime wedge (to garnish)

onion, chopped, garlic cloves, minced, poblano chiles (roasted, peeled, and cut into strips), vegetable oil, vegetable stock, low-fat plain yogurt or 2 cups sour cream, monterey jack cheese, cubed, salt , to taste

dried white bean (white kidney beans), cold water, serrano ham or 1/4 lb prosciutto, diced, salt pork or 1/4 lb bacon, turnips, cut in large pieces, turnip greens, cut into large pieces, yukon gold potato, cut into large pieces, chorizo sausage (optional), salt and pepper

extra virgin olive oil, onion, finely chopped, jalapeno, chopped fine (optional), green onions, finely chopped, minced garlic, tomatoes, peeled and chopped, canned green chilies , cut into thin strips, chopped fresh cilantro, water, salt, pepper, milk, monterey jack cheese, shredded, sharp cheddar cheese, shredded, butter

whole chicken (i usually but a whole fryer, cut up), cooked rice, carrots, small dice, monterey jack cheese, cubed into 1/2, inch pieces, water, diced avocado (i generally cut a 1/4, inch grid in the fruit while it is still in its skin, and scoop out to serve), chipotle chili, chicken bouillon (optional)