745 bar corn Recipes

corn syrup, natural peanut butter, gluten-free chocolate chips, divided, chopped almonds, chopped cashews, gluten-free oatmeal, crispy rice cereal, flax seed meal

corn syrup, brown sugar, peanut butter, kellogg special k cereal, seedless raisin, vegetable oil cooking spray

corn syrup, peanut butter, semisweet chocolate chips, vanilla extract, quick-cooking oats, unsalted peanuts

corn flakes, quick-cooking oats, all-purpose flour, chopped dried apple, eggs, slightly beaten, honey, peanut butter, butter, melted

butter, brown sugar, vanilla extract, light corn syrup, quick cooking oats, semisweet chocolate chips, crunchy peanut butter

tube (16-1/2 oz) refrigerated chocolate chip cookie dough, chewy s mores granola bars, chopped, butterscotch chips, marshmallows, chopped walnuts, pretzels, peanut butter chips, light corn syrup, butter, cubed, milk chocolate chips

margarine, corn syrup, mars bars (cut up ), rice krispies, margarine, milk chocolate chips

butter, softened, brown sugar, corn syrup, vanilla extract, quick-cooking oats, milk chocolate chips, chunky peanut butter, heath candy bars (1.4 oz each), crushed

corn tortillas (6 to 8 in .), cafe pasqual s barbacoa, chile colorado fandango, la taqueria carnitas, cafe azul rajas con queso, achiote roast chicken with red onions en escabeche, ground beef with potato, lone star fish, cafe pasqual s three-chili salsa, cafe azul tomatillo-avocado salsa, lone star cilantro-jalapeno mayonnaise, lone star pico de gallo, la super-rica pinto beans

corn syrup, butter, brown sugar, peanut butter, chocolate chips, almonds, rice krispies, peanut butter, chocolate chips

corn syrup, brown sugar, peanut butter, butter, vanilla, rice krispies, peanuts, chocolate icing

corn syrup, natural peanut butter, vegetable oil, rolled oats, sunflower seeds, puffed wheat, raisins, chopped peanuts

corn syrup, peanut butter, crispy rice cereal (such as rice krispies), vanilla ice cream

corn syrup, smooth peanut butter, brown sugar, semi-sweet chocolate chips, divided, frosted flakes, blanched salted peanuts, coarsely chopped

corn flakes, flour, brown sugar, cinnamon, butter, flavored yogurt (banana or strawberry etc), egg, slightly beaten, flour

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.

special k bar cookies, sugar, peanut butter (creamy or crunchy), white corn syrup, maple flavoring, special k cereal (the large size), butterscotch chips, chocolate chips, add maple flavoring to taste -- as well as vanilla flavoring, mix above together and bring to a boil in pan allowing to boil for a couple minutes- stirring occassionally. gradually add special