16155 bangkok noodle bowl Recipes
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ramen noodles (any flavor you like ), peanut butter and7 Moreramen noodles (any flavor you like ), peanut butter, low sodium soy sauce, chili-garlic sauce (adjust for however much heat you like) or 1 1/2 tsp sriracha sauce (adjust for however much heat you like), water, sweetened flaked coconut, broccoli floret, peanuts, shredded carrot10 min, 9 ingredients
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boneless chicken breast chopped into bite size pieces and7 Moreboneless chicken breast chopped into bite size pieces, stalks of green onions (scallions), tomato sliced into six pieces, fresh mushrooms, thai rice noodles, pack of currysimple coconut soup concentrate, water, cream to make creamy10 min, 8 ingredients
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apricot fruit spread, ketchup, soy sauce, limes, divided and6 Moreapricot fruit spread, ketchup, soy sauce, limes, divided, eggplant, cut into 1-inch chunks, shrimp, peeled, deveined and tails removed, thai-style brown rice noodles, shredded carrots, sliced green onions, chopped fresh basil , cilantro and/or mint leaves25 min, 10 ingredients
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water, fat-free beef broth, whole star anise (optional) and16 Morewater, fat-free beef broth, whole star anise (optional), cinnamon sticks, peeled fresh ginger, sliced, uncooked rice stick noodles or vermicelli, boned sirloin steak, thinly sliced, minced shallots, sake (rice wine) or rice vinegar, minced peeled fresh ginger, fresh bean sprouts, sliced fresh basil leaves, minced fresh cilantro, minced green onions, fish sauce, salt, black pepper, sliced red chile (optional), lime wedges (optional)19 ingredients
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teriyaki-flavored asian-style noodles, chicken broth and7 Moreteriyaki-flavored asian-style noodles, chicken broth, peeled and deveined, medium-size raw shrimp (3 1/40 count ), spicy szechuan sauce, shredded napa cabbage, fresh snow peas, trimmed and cut into 1-inch pieces, shredded carrots, loosely packed fresh cilantro leaves, green onions, thinly sliced9 ingredients
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rice noodles, chicken broth and7 Morerice noodles, chicken broth, peeled and grated fresh ginger, boneless, skinless chicken breasts, thinly sliced, sliced vegetables , such as thinly sliced red bell pepper, broccoli florets, thinly sliced yellow squash, and snow peas, chopped fresh mint , cilantro, or basil, soy sauce, fresh lime juice, chili-garlic paste15 min, 9 ingredients
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fresh udon or other asian noodles and8 Morefresh udon or other asian noodles, reduced-sodium soy sauce, toasted sesame oil, vegetable broth, firm tofu, vegetable oil, divided, minced fresh ginger and garlic, baby bok choy (about 1 lb.), leaves separated, green onions, trimmed and sliced9 ingredients
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chicken broth and8 Morechicken broth, skinned and boned chicken thighs (about 1 lb.), sliced fresh ginger, garlic cloves, sliced, chinese five spice, soba noodles or 8 oz. angel hair pasta, soy sauce, fresh lime juice, toppings: thinly sliced sugar snap peas , fresh cilantro and mint leaves, thinly sliced green onions, thinly sliced red chile peppers9 ingredients
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uncooked rice vermicelli noodles, lukewarm water and19 Moreuncooked rice vermicelli noodles, lukewarm water, granulated sugar, fresh lime juice, rice vinegar, fish sauce (such as three crabs), serrano chiles, thinly sliced, green leaf lettuce, diagonally cut slices seeded kirby (pickling ) cucumber (about 2), cilantro leaves, torn thai basil leaves, torn mint leaves, cornstarch, dark brown sugar, salt, white pepper, shrimp, peeled and deveined, canola oil, divided, green onions, garlic cloves, finely chopped, unsalted, dry-roasted peanuts, coarsely chopped21 ingredients
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Big Cool Noodle Bowl
dried rice noodles or 8 oz angel hair pasta and14 Moredried rice noodles or 8 oz angel hair pasta, chopped garlic, sugar, sriracha garlic sauce (to taste) or 1 tsp finely chopped hot red chili peppers (to taste) or 2 tsp crushed red pepper flakes (to taste), fish sauce, water, freshly squeezed lime juice, shredded lettuce or 2 cups spring mixed salad greens, shredded roast chicken, peeled and sliced cucumbers, mint and cilantro, combined, fresh mung bean sprouts (optional), shredded carrot, scallion, white and light-green parts , cut crosswise into thin slices, chopped chopped dry roasted salted peanut40 min, 15 ingredients -
Mussel Thai Noodle Bowl
chicken broth, low sodium, white onion and20 Morechicken broth, low sodium, white onion, fresh peeled ginger, stalks lemongrass, white part only ,cracked open, kaffir lime leaves, fresh or dried, limes, juiced, thai fish sauce, unsweetened coconut milk, thai red curry paste, paprika, rice flour , for dredging, shrimp, peeled and deveined, peanut oil, dozen mussels, steamed, asparagus, tips only, shiitake mushroom caps, sliced, fresh udon noodles, pea tendrils, roughly chopped mint leaf, roughly chopped cilantro leaf, chopped cashews, daikon sprouts, for garnish1 hour 20 min, 22 ingredients -
Ginger Beef & Noodle Bowls
shoulder top beef blade steak (flat iron) or 1 lb beef to... and9 Moreshoulder top beef blade steak (flat iron) or 1 lb beef top round steak, cut 3/4 inch thick, dark sesame oil, minced fresh ginger, garlic cloves, minced, salt and pepper, to taste, beef broth, sliced green onion, rice wine vinegar, cooked fresh oriental-flavor instant ramen noodles, matchstick-style shredded carrot30 min, 10 ingredients -
Spicy Cilantro and Shrimp Noodle Bowl
japanese buckwheat soba noodles, cilantro, fish sauce and10 Morejapanese buckwheat soba noodles, cilantro, fish sauce, peanut oil, soy sauce, cruchy peanut butter, thai red chili peppers, with stems removed, sea salt, cracked black pepper, garlic cloves, shallots, fresh gingerroot, skin removed, peeled deveined shrimp25 min, 13 ingredients -
Ginger Beef and Noodle Bowls
beef shoulder top blade (flat iron) steaks or 1 beef top ... and9 Morebeef shoulder top blade (flat iron) steaks or 1 beef top round steak, cut 3/4-inch thick, dark sesame oil, minced fresh ginger, garlic, minced, salt and freshly ground black pepper, ready-to-serve beef broth, sliced green onions, mirin , or rice wine vinegar, cooked fresh asian-style thin-cut noodles or unseasoned instant ramen noodles, matchstick-style shredded carrots38 min, 10 ingredients -
Shrimp Noodle Bowl (Sandra Lee)
low-sodium chicken stock, frozen peas and6 Morelow-sodium chicken stock, frozen peas, frozen carrot slices, toasted sesame oil, soy sauce, szechuan stir-fry sauce (recommended : san-j), fresh yaki-soba or ramen noodles, cooked medium shrimp15 min, 8 ingredients -
Pork-and-Soba Noodle Bowl
soba (buckwheat) noodles, salt, fresh stir-fry vegetables and4 Moresoba (buckwheat) noodles, salt, fresh stir-fry vegetables, cooked zesty pork loin , cut into strips, double-duty marinade, sesame oil, toppings: chopped peanuts , chopped fresh cilantro, thinly sliced red onion35 min, 7 ingredients -
Udon noodle bowl with tofu and stir fried vegetable
dried udon noodle, chicken broth, oyster sauce and9 Moredried udon noodle, chicken broth, oyster sauce, rice vinegar, asian sesame oil, minced ginger, canola oil, bok choy 4 cups, fresh shitake mushroom thinly sliced, firm tofu thinly sliced, carrots medium - cut into matchsticks, scallions thinly sliced for garnish12 ingredients -
Vietnamese Vermicelli Noodle Bowl (bun thit nuong)
rice noodles cooked, chicken thighs, limes3 ingredients
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