Spicy Shrimp Noodle Bowl Recipe

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Spicy Shrimp Noodle Bowl
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Ingredients:

Directions:

  1. Cook noodles according to package directions; drain.
  2. Stir together flavor packet from noodles and chicken broth in a 3-qt. saucepan. Bring to a boil; add shrimp, and cook 3 minutes. Stir in Szechuan sauce and next 3 ingredients. Cook 2 minutes. Stir in noodles, cilantro, and green onions.
  3. Note: We tested with Annie Chun's All Natural Asian Cuisine Teriyaki Meal Starter and House of Tsang Szechuan Spicy Stir Fry Sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1817.56 Kcal (7610 kJ)
Calories from fat 844.59 Kcal
% Daily Value*
Total Fat 93.84g 144%
Cholesterol 291.38mg 97%
Sodium 7052.95mg 294%
Potassium 1033.56mg 22%
Total Carbs 185.74g 62%
Sugars 17.87g 71%
Dietary Fiber 14.09g 56%
Protein 63.86g 128%
Vitamin C 19.2mg 32%
Vitamin A 1mg 32%
Iron 8.5mg 47%
Calcium 270.5mg 27%
Amount Per 100 g
Calories 152.95 Kcal (640 kJ)
Calories from fat 71.08 Kcal
% Daily Value*
Total Fat 7.9g 144%
Cholesterol 24.52mg 97%
Sodium 593.53mg 294%
Potassium 86.98mg 22%
Total Carbs 15.63g 62%
Sugars 1.5g 71%
Dietary Fiber 1.19g 56%
Protein 5.37g 128%
Vitamin C 1.6mg 32%
Vitamin A 0.1mg 32%
Iron 0.7mg 47%
Calcium 22.8mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.4
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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