42 balsamic glazed tenderloin with and Recipes

  • Mushroom Stuffed Pork Tenderloin And Mache Salad W...
    pork tenderloin , weighing about 1 lb, butter, softened and
    22 More
    pork tenderloin , weighing about 1 lb, butter, softened, sea salt and fresh black pepper, butter, divided, onion, finely chopped, thyme, leaves only, fresh sage leaves, minced, mushrooms, finely chopped, fresh breadcrumbs (use a good loaf of bread, cut off crusts, pulse a few times in a food processor), chopped fresh parsley, grated zest of 1 lemon, lemon juice, egg beaten with 2 tbsp cream (if you do not like eggs/have eggs, you could omit the egg and just use a 3 tbsp heavy cream. your stuffing will just be a bit crumblier), mache (lambs lettuce), ripe small pears, diced, walnuts , toasted then glazed with honey while warm, gorgonzola cheese, crumbled (room temp to serve ), balsamic honey vinaigrette, aged balsamic vinegar, honey, olive oil, sea salt
    45 min, 25 ingredients
  • Apple Glazed Pork Tenderloin
    olive oil, pork tenderloin and
    7 More
    olive oil, pork tenderloin, kosher salt and ground black pepper to taste, chopped fresh parsley, sweet onion, diced, gala apple, cut into chunks, riesling wine, apple jelly, balsamic vinegar
    45 min, 9 ingredients
  • Honey-Glazed Pork Tenderloins
    garlic powder, ground chipotle pepper, pepper and
    6 More
    garlic powder, ground chipotle pepper, pepper, pork tenderloins (1 lb each), canola oil, honey, reduced-sodium soy sauce, balsamic vinegar, sesame oil
    35 min, 9 ingredients
  • Blackberry Glazed Pork Tenderloin
    seedless blackberry spread (sugar free is great too) and
    8 More
    seedless blackberry spread (sugar free is great too), balsamic vinegar, sugar or 1 tbsp splenda substitute, red pepper flakes, cinnamon (optional), vegetable oil, pork tenderloin, cut in 1/4 inch slices, dried thyme leaves, divided, salt, divided
    25 min, 9 ingredients
  • Pork Tenderloin with Glazed Onions
    sweet onions, sliced (about 8 cups), butter, cubed and
    6 More
    sweet onions, sliced (about 8 cups), butter, cubed, chopped dried apricots or golden raisins, brown sugar, balsamic vinegar, salt, pepper, pork tenderloins (1 lb each)
    40 min, 8 ingredients
  • Pork Tenderloin with Glazed Red Onion
    minced fresh thyme, olive oil, salt, pepper and
    10 More
    minced fresh thyme, olive oil, salt, pepper, pork tenderloins (1 lb each), red onions, sliced, olive oil, dry red wine or chicken broth, raisins, sugar, salt, balsamic vinegar, minced fresh thyme
    25 min, 14 ingredients
  • Pork Tenderloin with Fig-Orange Glaze
    garlic powder, pepper, salt, fennel seed, crushed and
    17 More
    garlic powder, pepper, salt, fennel seed, crushed, rubbed sage, dried thyme, cayenne pepper, pork tenderloins (3/4 lb each), reduced-sodium chicken broth, brown sugar, molasses, balsamic vinegar, ground cumin, kosher salt, white pepper, ground cinnamon, chopped orange segments, dried figs, water, olive oil
    55 min, 21 ingredients
  • Orange-Cranberry-Glazed Pork Tenderloin
    whole-berry cranberry sauce, grated orange rind and
    10 More
    whole-berry cranberry sauce, grated orange rind, fresh orange juice, balsamic vinegar, pepper, ground allspice, salt, ground cinnamon, pork tenderloin, trimmed, olive oil, garnishes: halved oranges slices, fresh thyme sprigs
    40 min, 12 ingredients
  • Pork Tenderloin with Orange Marmalade Glaze
    soy sauce, frozen orange juice concentrate, thawed and
    7 More
    soy sauce, frozen orange juice concentrate, thawed, orange marmalade, honey, balsamic vinegar, minced garlic, pork tenderloin, cornstarch (optional), water (optional)
    25 min, 9 ingredients
  • Pork Medallions With Balsamic-Honey Glaze
    garlic cloves, finely chopped and
    8 More
    garlic cloves, finely chopped, chopped fresh rosemary , plus rosemary branches for garnish, balsamic vinegar, honey, olive oil, dijon mustard, salt & freshly ground black pepper, pork tenderloin, canola oil, for searing
    20 min, 9 ingredients
  • Honey Glazed Chicken
    chicken tenderloins (depending on size), honey and
    2 More
    chicken tenderloins (depending on size), honey, cracked black pepper, balsamic vinegar
    23 min, 4 ingredients
  • Peach-Glazed Beef Filets
    beef tenderloin steaks (5 oz each), salt, pepper and
    7 More
    beef tenderloin steaks (5 oz each), salt, pepper, canola oil, peach preserves, chicken broth, balsamic vinegar, minced fresh cilantro, ground ancho chili pepper, garlic clove, minced
    30 min, 10 ingredients
  • Beef Tenderloin with Costa Rican Coffee Balsamic Fig Glaze (Robert Irvine) Beef Tenderloin with Costa Rican Coffee Balsamic Fig Glaze (Robert Irvine)
    dark modena balsamic vinegar, granulated sugar and
    4 More
    dark modena balsamic vinegar, granulated sugar, brewed strong costa rican dark roast coffee, fresh figs, beef tenderloin , chateaubriand cut, salt and freshly ground black pepper
    55 min, 6 ingredients
  • Apple-Hickory Glazed Pork Tenderloin Apple-Hickory Glazed Pork Tenderloin
    apple juice concentrate (thawed ), balsamic vinegar and
    9 More
    apple juice concentrate (thawed ), balsamic vinegar, liquid smoke flavoring (depending upon your taste), onion powder, garlic powder, cornstarch, water, pork tenderloin (12 to 16 oz each, trimmed of fat and silver skin), kosher salt, ground black pepper, vegetable oil
    1 hour 30 min, 11 ingredients
  • Orange Cranberry Glazed Pork Tenderloin Orange Cranberry Glazed Pork Tenderloin
    whole berry cranberry sauce, grated orange rind and
    11 More
    whole berry cranberry sauce, grated orange rind, fresh orange juice, balsamic vinegar, pepper, ground allspice, salt , to taste, ground cinnamon, pork tenderloin, trimmed, olive oil, orange slice, halved (for garnish ), fresh thyme sprig (for garnish )
    1 hour 15 min, 13 ingredients
  • Pork Tenderloin With Glazed Sweet Onions Pork Tenderloin With Glazed Sweet Onions
    unsalted butter and
    6 More
    unsalted butter, vidalia onions or 2 large other sweet onions, sliced, dark brown sugar, balsamic vinegar, chopped dried apricots or 1/2 cup golden raisin, salt and pepper, pork tenderloin
    55 min, 7 ingredients
  • Orange-Cranberry Glazed Pork Tenderloins Orange-Cranberry Glazed Pork Tenderloins
    whole-berry cranberry sauce, grated orange rind and
    9 More
    whole-berry cranberry sauce, grated orange rind, fresh orange juice, balsamic vinegar, salt, pepper, ground allspice, ground cinnamon, pork tenderloins, trimmed, garnishes: fresh rosemary sprigs, whole cranberries
    11 ingredients
  • Spiced Pork Tenderloin With Pomegranate Glaze Spiced Pork Tenderloin With Pomegranate Glaze
    ground coriander, ground cinnamon, ground cumin, paprika and
    7 More
    ground coriander, ground cinnamon, ground cumin, paprika, sea salt , plus additional to taste, pork tenderloin (each 3/4 to 1 lb), olive oil, pomegranate juice, arrowroot, balsamic vinegar, pomegranate seeds, for garnish (optional)
    50 min, 11 ingredients




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