320394 balsamic glazed chops grits Recipes

  • Balsamic Glazed Pork Chop
    pork chops, balsamic vinegar, honey
    3 ingredients
  • Balsamic-Glazed Pork Chops
    thick) center-cut pork chops (about 2 lb total ), salt and
    5 More
    thick) center-cut pork chops (about 2 lb total ), salt, black pepper, olive oil, shallots (about 8), quartered and peeled , leaving root ends intact, balsamic vinegar, sugar
    25 min, 7 ingredients
  • Balsamic-Glazed Pork Chops
    boneless pork chops, 1/2-inch thick, trimmed, salt, pepper and
    4 More
    boneless pork chops, 1/2-inch thick, trimmed, salt, pepper, olive oil, fine chopped shallots or 3 tbsp onions, balsamic vinegar, brown sugar (packed)
    15 min, 7 ingredients
  • Balsamic Glazed Pork Chops
    boneless pork chops or 4 center-cut pork chops and
    5 More
    boneless pork chops or 4 center-cut pork chops, salt and pepper, balsamic vinegar (a bit more for more gravy but also add a bit more sugar), sugar, quartered shallots (peeled but ends left on ), olive oil
    50 min, 6 ingredients
  • Balsamic-Glazed Pork Chops
    boneless pork loin chops (6 oz each), salt, divided and
    6 More
    boneless pork loin chops (6 oz each), salt, divided, pepper, butter, divided, red onion, halved and thinly sliced, balsamic vinegar, brown sugar, dried rosemary, crushed
    30 min, 8 ingredients
  • Balsamic-Glazed Salmon Fillets
    salmon fillets, garlic, minced, white wine, honey and
    4 More
    salmon fillets, garlic, minced, white wine, honey, balsamic vinegar, dijon mustard, salt and pepper to taste, chopped fresh oregano
    30 min, 8 ingredients
  • Balsamic Glazed Salmon
    salmon fillets, garlic, minced, white wine, honey and
    4 More
    salmon fillets, garlic, minced, white wine, honey, balsamic vinegar, dijon mustard, salt and pepper to taste, chopped fresh oregano
    8 ingredients
  • Rib-Eye Roast with Chianti Pan Vegetables and Balsamic Glaze
    balsamic vinegar, dry red wine (such as chianti) and
    7 More
    balsamic vinegar, dry red wine (such as chianti), dark brown sugar, red-skinned baby potatoes, carrots, peeled, cut into 2-inch-long pieces, onions, unpeeled , quartered lengthwise, olive oil, boneless rib-eye roast, trimmed and tied, room temperature, chopped fresh italian parsley
    9 ingredients
  • Balsamic Glazed Chicken With Spring Onion Mash
    olive oil, boneless skinless chicken breasts and
    8 More
    olive oil, boneless skinless chicken breasts, balsamic vinegar, granulated sugar, tomato puree, fresh ground black pepper, potatoes, peeled and chopped, butter, natural yogurt, spring onions, sliced
    30 min, 10 ingredients
  • Balsamic-Glazed Salmon Fillets
    salmon fillets, garlic cloves, minced, white wine, honey and
    4 More
    salmon fillets, garlic cloves, minced, white wine, honey, balsamic vinegar, dijon mustard, salt and pepper, fresh oregano, chopped
    30 min, 8 ingredients
  • Balsamic Vinegar and Butter Glazed Carrots
    butter and
    4 More
    butter, peeled baby carrots or 1 lb regular carrot, peeled, cut into 2-inch pieces, halved lengthwise, sugar, balsamic vinegar, chopped fresh chives
    44 min, 5 ingredients
  • Balsamic Glazed Pork With Caramelized Onions
    country-style boneless pork ribs and
    10 More
    country-style boneless pork ribs, butter or 3 tbsp margarine, divided, olive oil, onion, chopped into medium dice, dried rosemary, dried thyme, dried sage, dried garlic powder (see note ), salt and pepper, balsamic vinegar, white wine
    45 min, 11 ingredients
  • Balsamic Glazed Chicken
    boneless skinless chicken breasts, oil, pepper and
    6 More
    boneless skinless chicken breasts, oil, pepper, garlic cloves, chopped, tomato paste, chicken stock, balsamic vinegar, honey, green onion tops, thinly sliced
    35 min, 9 ingredients
  • Balsamic-Glazed Salmon Fillets
    salmon fillets, garlic cloves, minced, white wine, honey and
    5 More
    salmon fillets, garlic cloves, minced, white wine, honey, balsamic vinegar, dijon mustard, salt , to taste, ground black pepper, chopped fresh oregano
    30 min, 9 ingredients
  • Prosciutto Spirals With Balsamic Glaze Prosciutto Spirals With Balsamic Glaze
    balsamic vinegar and
    6 More
    balsamic vinegar, cream cheese, softened (light , spreadable works well), water-packed artichoke hearts, drained & coarsely chopped, red onions, finely chopped, fresh basil, finely chopped, prosciutto (8 oz package), arugula
    40 min, 7 ingredients
  • Balsamic Glazed Chicken Breast Balsamic Glazed Chicken Breast
    vegetable oil, butter, boneless skinless chicken breasts and
    8 More
    vegetable oil, butter, boneless skinless chicken breasts, spanish onion, thinly sliced, garlic, chopped, tomatoes, quartered, balsamic vinegar, red wine, salt, freshly ground black pepper, parsley, chopped for garnish
    55 min, 11 ingredients
  • Balsamic-Glazed Salmon Fillets Balsamic-Glazed Salmon Fillets
    salmon fillets, garlic, minced, white wine, honey and
    4 More
    salmon fillets, garlic, minced, white wine, honey, balsamic vinegar, dijon mustard, salt and pepper to taste, chopped fresh oregano
    8 ingredients
  • Balsamic-Glazed Salmon with Spinach, Olives, and Golden Raisins Balsamic-Glazed Salmon with Spinach, Olives, and Golden Raisins
    spinach leaves, olive oil, divided and
    6 More
    spinach leaves, olive oil, divided, salmon fillets with skin, chopped shallot (1 very large), halved pitted kalamata olives, golden raisins, balsamic vinegar, honey
    25 min, 8 ingredients




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