Prosciutto Spirals With Balsamic Glaze Recipe

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Prosciutto Spirals With Balsamic Glaze
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Ingredients:

Directions:

  1. Prepare glaze by simmering vinegar in a small saucepan over medium-high heat until reduced by half. Set aside. According to the recipe, this should take 7-9 minutes but I found it took quite a bit longer. Now I use the balsamic glaze mentioned in the description.
  2. Prepare the filling by whisking (or beating with a mixer) the cream cheese until smooth. Add artichokes, onion and basil to cream cheese and mix well.
  3. To assemble rolls, lay a sheet of plastic wrap on work surface. Arrange four slices of prosciutto vertically on plastic wrap, overlapping slightly to form a 9 inch square. Spread 1/3 cup of artichoke filling over prosciutto. Top with 1/2 cup of arugula (you could substitute romaine cut in thin strips).
  4. Starting at the side closest to you, tightly roll up prosciutto and fillings like a jelly-roll or a sushi roll. Wrap up in the plastic wrap; refrigerate until ready to serve. Repeat 3 more times for a total of 4 rolls.
  5. To serve, remove each roll from plastic wrap and slice into 12 spirals for a total of 48 rolls. Place on serving platter and drizzle with glaze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.48 Kcal (538 kJ)
Calories from fat 64.3 Kcal
% Daily Value*
Total Fat 7.14g 11%
Cholesterol 35.44mg 12%
Sodium 830.86mg 35%
Potassium 214.98mg 5%
Total Carbs 5.32g 2%
Sugars 4.21g 17%
Dietary Fiber 0.2g 1%
Protein 8.98g 18%
Vitamin C 1.4mg 2%
Iron 0.3mg 2%
Calcium 32.9mg 3%
Amount Per 100 g
Calories 164.42 Kcal (688 kJ)
Calories from fat 82.29 Kcal
% Daily Value*
Total Fat 9.14g 11%
Cholesterol 45.35mg 12%
Sodium 1063.33mg 35%
Potassium 275.13mg 5%
Total Carbs 6.81g 2%
Sugars 5.39g 17%
Dietary Fiber 0.25g 1%
Protein 11.5g 18%
Vitamin C 1.8mg 2%
Iron 0.4mg 2%
Calcium 42.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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