249097 ballindalloch haggis mousselines whisky onion Recipes

  • Burns Night Baked Highland Haggis With Whisky Cumberland Sauce
    fresh haggis, scotch whisky, fresh orange juice and
    4 More
    fresh haggis, scotch whisky, fresh orange juice, grated orange zest, red currant jelly, salt, cayenne
    1 hour 30 min, 7 ingredients
  • Onion Meat Relish
    onion, cut into wedges and separated, butter and
    4 More
    onion, cut into wedges and separated, butter, red wine vinegar, salt, ground black pepper, white sugar
    35 min, 6 ingredients
  • Onion Rice Pilaf
    onion, chopped, butter, uncooked calrose rice, rinsed and
    1 More
    onion, chopped, butter, uncooked calrose rice, rinsed, chicken broth
    45 min, 4 ingredients
  • Onion Bake
    onions, thinly sliced, butter and
    4 More
    onions, thinly sliced, butter, condensed cream of chicken soup, milk, shredded mozzarella cheese, french bread
    6 ingredients
  • Onion Dijon Crusted Catfish
    onion, finely chopped, honey dijon mustard and
    3 More
    onion, finely chopped, honey dijon mustard, catfish fillets, garlic salt and pepper to taste, dried parsley flakes
    30 min, 5 ingredients
  • Onion Rings
    onion, egg whites, all bran
    3 ingredients
  • Onion and Parsley Salad
    onions, thinly sliced, coarsely chopped flat-leaf parsley and
    5 More
    onions, thinly sliced, coarsely chopped flat-leaf parsley, ground sumac, lemon juice, extra-virgin olive oil, salt, freshly ground black pepper
    7 ingredients
  • Onion Gravy
    onion, thinly sliced, vegetable oil, unsalted butter and
    5 More
    onion, thinly sliced, vegetable oil, unsalted butter, all-purpose flour, water, canned beef broth, worcestershire sauce, black pepper
    30 min, 8 ingredients
  • Onion, Anchovy, and Olive Pizzas
    onions (about 2 1/2 lb), cut into 1/4-inch -thick slices and
    11 More
    onions (about 2 1/2 lb), cut into 1/4-inch -thick slices, water plus additional if necessary, olive oil, yellow cornmeal, tomatoes, sliced thin, flat anchovy fillets, rinsed and chopped, chopped pitted nicoise or other brine-cured olives, fresh thyme leaves, warm water (110o-115of.) plus additional tbsp if necessary, a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, all-purpose flour, salt
    12 ingredients
  • Onion, Tomato, and Olive Pizzas
    onions , halved lengthwise and thinly sliced lengthwise and
    11 More
    onions , halved lengthwise and thinly sliced lengthwise, garlic cloves, finely chopped, anchovy paste, salt, black pepper, sugar, extra-virgin olive oil, frozen pizza dough, thawed, grape tomatoes (4 1/2 oz), cut crosswise into 1/4-inch-thick slices, kalamata olives (1 1/2 oz), pitted and cut into slivers, fresh thyme leaves, scant 1/2 tsp flaky sea salt such as maldon
    12 ingredients
  • Onion Brie Appetizer
    onions, thinly sliced, butter or 3 tbsp margarine and
    7 More
    onions, thinly sliced, butter or 3 tbsp margarine, brown sugar, white wine vinegar or 1/2 tsp cider vinegar, sheet frozen puff pastry, thawed, brie cheese or 4 oz camembert cheese, rind removed, softened, caraway seed, egg, water
    57 min, 9 ingredients
  • Ballindalloch Haggis Mousselines With a Whisky, Cream and Onion Ballindalloch Haggis Mousselines With a Whisky, Cream and Onion
    haggis, turnips, creamed potatoes, onion, finely sliced and
    2 More
    haggis, turnips, creamed potatoes, onion, finely sliced, scotch , for preference glenfiddich, double cream
    16 min, 6 ingredients
  • Vegan Haggis With Baked Onions Vegan Haggis With Baked Onions
    onions, unpeeled and trimmed, sunflower margarine and
    16 More
    onions, unpeeled and trimmed, sunflower margarine, rolled oats, preferably organic, pinhead oats, chopped mixed nuts, onion, finely chopped, mushrooms, finely chopped, carrot, finely chopped, red kidney beans, drained and chopped, vegetable suet, yeast extract (ie marmite or vegemite), ground black pepper, mixed fresh herbs, chopped, grated nutmeg, lime , juice of, whiskey, chopped fresh chives, to garnish, chopped fresh parsley, to garnish
    1 hour 40 min, 18 ingredients
  • Whisky Fondue Whisky Fondue
    onions, quartered, and thinly sliced, butter and
    8 More
    onions, quartered, and thinly sliced, butter, garlic clove, halved, scotch whisky, chicken stock, emmenthaler cheese, grated, gruyere, grated, brie cheese, rind removed, cubed, cornstarch, freshly grond pepper , to taste
    10 min, 10 ingredients
  • Shrimp in Whisky Cream Shrimp in Whisky Cream
    shrimp, shelled, heavy cream, scotch whisky and
    5 More
    shrimp, shelled, heavy cream, scotch whisky, onion, finely chopped, cheddar cheese, shredded, butter, salt and pepper, parsley, chopped, to garnish
    20 min, 8 ingredients
  • Onion-Rye Flatbreads Onion-Rye Flatbreads
    onion, finely chopped (1 1/4 cups), extra-virgin olive oil and
    10 More
    onion, finely chopped (1 1/4 cups), extra-virgin olive oil, salt, active dry yeast (2 1/2 tsp), honey, warm milk (105 - 115of), all-purpose flour plus additional for kneading, rye flour, cracked black pepper, cornmeal for sprinkling, egg yolk, lightly beaten with 1 tbsp water, caraway seeds
    3 hour , 12 ingredients
  • Onion and Garlic Beer Soup Onion and Garlic Beer Soup
    onions (about 10), sliced thin, garlic cloves, minced and
    7 More
    onions (about 10), sliced thin, garlic cloves, minced, olive oil, a 12-oz bottle of beer (not dark ), beef broth, sugar, unsalted butter, day-old rye bread , crusts discarded and the bread cut into 1/2 inch cubes, freshly grated parmesan as an accompaniment
    9 ingredients
  • Onion Soup with White Wine Onion Soup with White Wine
    onions, chopped very fine, butter, chicken broth and
    5 More
    onions, chopped very fine, butter, chicken broth, dry white wine, salt , freshly ground black pepper, croutons , fried in butter or oil, grated gruyere and grated parmesan cheese, mixed, garnish: chopped raw onion , chopped parsley
    8 ingredients




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