6045 baked with ginger and Recipes

unbleached flour, splenda sugar substitute, ground ginger (more if you like a strong ginger), baking powder, baking soda, salt, margarine, egg white, vanilla extract, lemon , zest of, skim milk, pears (sliced, peeled , and then diced)

baked orange ginger squash, acorn squash, softened butter, orange ginger vinaigrette dressing mix or bottled, sprinke of light brown sugar

butter, softened, white sugar (preferably caster sugar, but not essential), plain flour, baking powder, ground ginger, butter, chopped, icing sugar, golden syrup, ground ginger, crystallized ginger

all purpose flour, ground ginger, baking powder, salt, chopped crystallized ginger (about 4 oz), grated lemon peel, sugar, eggs, vanilla extract, whipping cream, unsalted butter, melted, cooled, sugar, ground ginger, vegetable oil (for frying ), vegetable shortening (for frying )

unsalted butter, brown sugar, molasses, eggs, unbleached all-purpose flour, ground ginger, baking soda, salt, grated fresh ginger, chopped crystallized ginger

sugar, ground ginger, fresh pears, peeled and sliced, crystallized ginger, finely chopped, lime juice, butter, melted, flour, sugar, baking powder, lime zest, grated, salt, ground ginger, milk

sugar, ground ginger, sliced peeled fresh pears, chopped crystallized ginger, lime juice, butter, melted, king arthur unbleached all-purpose flour, sugar, baking powder, grated lime peel, salt, ground ginger, milk

unsalted butter, room temperature, plus more for pan, all-purpose flour plus more for pan, dried tart cherries (about 6 oz), finely chopped, chopped crystallized ginger, grated peeled ginger, dijon mustard, hot espresso or very strong coffee, ground ginger, baking soda, kosher salt, ground allspice, ground cinnamon, freshly ground black pepper, dark brown sugar, eggs, mild-flavored (light) molasses, luscious chocolate icing (optional)

brown sugar, butter, molasses, ground ginger, eggs, vanilla extract, all-purpose flour, whole wheat flour, baking powder, baking soda, salt

butter, sugar, molasses, sour cream, egg, flour, baking powder, baking soda, salt, ground ginger

self-rising flour (or all purpose flour with 4 teas baking powder added), ground ginger (i use 12), bicarbonate of soda (baking soda), eggs, butter, caster sugar (and a 1/4 cup extra for step 5), golden syrup

molasses, water, flour, baking soda, baking powder, ginger, salt

unsalted butter, light brown sugar, molasses, eggs, unbleached allpurpose flour, ground ginger, baking soda, salt, fresh ginger, grated, candied ginger, finely chopped

all-purpose flour, baking soda, ground ginger, ground cardamom, kosher salt, dark brown sugar, unsalted butter, room temperature, molasses , by weight, egg, room temperature, grated fresh ginger, chopped candied ginger

all-purpose flour, baking soda, ground ginger, ground cardamom, kosher salt, dark brown sugar, unsalted butter, at room temperature, molasses , by weight, egg, at room temperature, grated fresh ginger, chopped candied ginger, sanding sugar, for sprinkling , optional

frozen southern-style biscuits , baked according to package directions, and cut into 1-inch pieces, ginger thins, crushed (recommended : anna s ginger thins), crystallized ginger, chopped, half-and-half, eggs, lightly beaten, brown sugar, molasses (recommended : grandma s molasses), vanilla extract, unsalted butter, melted, molasses butter cream sauce , recipe follows, chopped walnuts, for garnish, cornstarch, cold water, butter, heavy whipping cream, whole milk, molasses (suggested: grandma s ), brown sugar, irish cream liqueur, chopped walnuts, in a small bowl, combine the cornstarch and water.

cake, butter, turbinado sugar, all-purpose flour, ground ginger, baking powder, salt, unsalted butter, sugar, eggs, egg yolk, vanilla, sour cream, chopped crystallized ginger, gingerroot , 2-inch long, water, sugar, lemon juice, strawberries, mint leaves

butter, sugar, brown sugar, vanilla, fresh eggs, molasses, flour, cocoa, cinnamon, ginger, nutmeg, baking powder, baking soda, buttermilk