126353 baked salmon greek Recipes
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fresh spinach leaves and8 Morefresh spinach leaves, cream cheese (about 4 oz), room temperature, mascarpone cheese,* room temperature, ground nutmeg, salmon fillets with skin (each about 1 inch thick ), olive oil, fresh breadcrumbs from french bread with crust, butter, melted, freshly grated parmesan cheese9 ingredients
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Baked Salmon with Pernodolive oil, red onion, thinly sliced, clam juice and4 Moreolive oil, red onion, thinly sliced, clam juice, anise liqueur (such as pernod or anisette), garlic cloves, minced, herbes de provence or dried salad herbs, salmon fillet with skin7 ingredients
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Baked Salmon with Tarragon and Fennel-Seed Butterbutter, chopped fresh tarragon, fennel seeds, crushed and5 Morebutter, chopped fresh tarragon, fennel seeds, crushed, grated lemon peel, fresh lemon juice, salmon fillets, very thin lemon slices, fresh tarragon sprigs8 ingredients
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Baked Salmon with Mustard-Crumb Crustdistilled white vinegar, sugar, dijon mustard, dry mustard and4 Moredistilled white vinegar, sugar, dijon mustard, dry mustard, vegetable oil, salmon fillets, dried thyme, fresh french breadcrumbs8 ingredients
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