248528 baked risotto with lemon zucchini basil Recipes

lemon, peeled, seeded, lime, peeled, seeded, ice, fresh basil, sugar or 1/4 cup splenda substitute, water

baking soda, lemon yogurt, all-purpose flour, plus more for kneading, white sugar, baking powder, cold butter , cut into cubes, butter, melted, egg, beaten, lavender flowers, lemon zest, butter, melted , or as needed, white sugar , or as needed

baking apples, lemon juice, apple juice (about), dried currant, pure maple syrup, ground cinnamon

unsalted butter, onions, chopped, arborio rice, chicken stock or 900 ml vegetable stock, boiling hot, garlic clove, finely chopped, lemon , zest of, grated, chopped fresh parsley, chopped fresh basil, freshly grated parmesan cheese

butter, zucchini , cut into 3/8x1-inch sticks, chicken stock (approximately ), onion, chopped, arborio rice, salt & freshly ground black pepper, to taste, freshly grated parmesan cheese (preferably imported )

zucchini , small to medium, roma tomatoes, great northern beans, red onion, fresh basil, olive oil, white wine vinegar, lemon juice, mustard, salt, pepper

sliced zucchini, onion, chopped, butter, vegetable soup, preferably homemade, chopped fresh basil, fresh lemon juice

white sugar, vegetable oil, eggs, lemon zest, fresh lemon juice, grated zucchini, all-purpose flour, baking powder, baking soda, salt, chopped walnuts, sugar for decoration

sugar, vegetable oil, eggs, lemon zest, fresh lemon juice, grated raw zucchini, flour, baking powder, baking soda, salt, sugar

lemon , zest of, basil leaves, garlic cloves, crushed, salt, olive oil

baking apples, lemon, water, sugar, whipping cream (optional)

coarse country italian or french bread, preferably day-old, firm, but ripe tomatoes , about 3/4 lb each, extra virgin olive oil, garlic cloves, minced, fresh basil, chopped, italian parsley, chopped, salt and freshly ground pepper, pine cuts, parmesan cheese (optional)

extra virgin olive oil, onion, finely chopped, arborio rice, chicken stock, chopped tomatoes, tuna, sliced zucchini, grated parmesan cheese, fresh basil leaves

chicken broth, zucchini , cut into 1/2 inch pieces, carrots , cut into 1/2 inch pieces, butter, arborio rice, cream, scalded, grated parmesan cheese, minced fresh parsley, minced fresh basil

zucchini, chicken broth, butter, onion, chopped (about 1/2 cup), mahatma extra long grain enriched white rice, carrots, shredded, freshly grated parmesan cheese, chopped fresh oregano, grated lemon rind, lemon juice, garnishes: oregano sprig, grated lemon rind

fresh lemon juice, shallot, thinly sliced, extra virgin olive oil, arborio rice, hot vegetable broth or 4 cups hot chicken broth, boiling water, salt, fresh ground black pepper, grated parmesan cheese, fresh basil leaves, chopped, lightly packed, mint leaf, stems removed, chopped, lightly packed, garlic cloves, peeled and chopped, lemon , zest of, finely grated (about 1 1/2 tsp), salt , to taste, pine nuts or 3 tbsp almonds or 3 tbsp walnuts

olive oil, red onion, diced, carnaroli rice, white wine, zucchini blossoms, vegetable stock, saffron, butter, parmesan, salt and freshly ground black pepper

zucchini , small to medium, roma tomatoes, great northern beans, red onion, fresh basil, olive oil, red wine vinegar, lemon juice, mustard, salt, pepper