318205 baked portabellas tomato sauce vegetarian Recipes

vegetarian ground beef , yves veggie cuisine, pinto beans, drained and rinsed, garlic, cumin seed, chopped onion, garlic, minced, red pepper, chopped, shredded green cabbage, ground cumin, oregano, organic tomato sauce, water, polenta, boiling water, parmesan cheese, shredded

portabella mushrooms, white wine, chopped fresh parsley, garlic cloves, minced, alfredo sauce (1 cup), salt and pepper, grated parmesan cheese

portabella mushrooms, garlic powder, red onion, olive oil, water, butter, herb stuffing mix, crabmeat, salt and pepper

tomato sauce, low sodium kidney beans, pinto beans, lentils, diced yellow onions or 1 red onion, diced yellow bell pepper, diced orange bell pepper, diced red bell pepper, stalks chopped celery (more, if you like the flavor ), carrots, chopped, roma tomatoes, chopped, cumin powder, chili powder, black pepper, water, jalapenos or 1 serrano peppers or 1 habanero pepper, if you like it spicy

lean ground beef, onion, chopped, fresh mushrooms, sliced, minced garlic cloves, vegetable oil (optional), crushed tomatoes, tomato sauce, chopped fresh parsley (or dried ), salt, dried marjoram, dried basil, dried oregano, fresh ground pepper, spaghetti (or linguine), grated cheddar cheese, grated mozzarella cheese, freshly grated parmesan cheese

garlic cloves, minced, olive oil, baguette, sliced, goat cheese, marinara sauce or 1 -1 1/2 cup pasta sauce, basil leaves, chopped (garnish ) (optional)

olive oil, chopped onion, aleppo pepper or 1/2 tsp crushed red pepper flakes, garlic cloves, minced, shrimp, peeled and deveined, tails left on, diced tomato , drained in a colander for 5 minutes, coarsely grated hard feta cheese (see note ), cream (optional), chopped fresh parsley, lemon juice, salt , to taste

baked beans in tomato sauce, grated tasty cheese, mild salami, diced, spring onions, finely chopped, self-raising flour, butter, softened, milk, extra milk , for glazing

tomato juice, tomatoes, tomato sauce, kidney beans, chili beans, chili powder, cooked spaghetti, fat free saltine crackers

tomatoes, garlic cloves, finely chopped, chopped parsley, fine dry breadcrumb, freshly grated parmesan cheese, extra virgin olive oil, salt & freshly ground black pepper

tomatoes (blended), olive oil, butter, garlic powder or 1/2 tsp hing, carrot (cut into 8 pieces), sweet basil, salt, turbinado sugar, black pepper, bay leaves, spaghetti

lean ground beef, ground pork, chopped onion, garlic, minced, vegetable oil, tomato sauce, tomato paste, canned mushrooms, carrot, white sugar, salt, ground black pepper, elbow macaroni, cooked, shredded sharp cheddar cheese

extra virgin olive oil, garlic cloves, finely chopped, sweet onion, medium dice, ripe roma tomatoes or 3 dozen cherry tomatoes, skinned, seeded and chopped, canned tomato sauce, fine port wine, fresh basil or 2 tsp dried basil, black olive paste, sea salt, black pepper, honey, baking soda

zucchini, grated and squeezed dry in a towel, grated yellow onions, chopped fresh basil, chopped lemon zest, chopped garlic, salt, freshly ground black pepper, all-purpose flour, baking powder, eggs, beaten, olive oil, log goat cheese, very thinly sliced, tomato sauce , recipe follows, grated parmesan, olive oil, chopped yellow onions, chopped carrots, salt, freshly ground black pepper, minced garlic, peeled, seeded, and chopped tomatoes, chopped fresh basil leaves, chopped fresh oregano leaves, cayenne, chicken stock

rice flour, all-purpose flour, baking powder, cornstarch, salt, cayenne, soda water, log mild goat cheese, softened, thyme, leaves removed and chopped, chopped chervil, chopped chives, chopped rosemary leaves, salt, freshly ground black pepper, extra-virgin olive oil, squash blossoms, tomato sauce , recipe follows, fried basil leaves , recipe follows, extra-virgin olive oil , plus 2 tablespoons, chopped onion, chopped garlic, chili flakes, peeled, seeded, and diced tomatoes, salt and pepper, sugar, thyme sprigs, leaves removed and chopped, basil leaves , chiffonade, vegetable oil or peanut oil, basil leaves

eggplants , about 6 to 8 oz each, kosher salt, light flavorful tomato sauce, pitted black olives, coarsely chopped, pickled pepperoncini peppers, drained, stemmed, and thinly sliced, capers, drained, chopped fresh basil, grated pecorino cheese

olive oil, onion, peeled and finely chopped, green pepper, seeded and finely chopped, barbecued baked beans, tomato sauce, leftover cooked beef, shredded, red wine vinegar or 3 tbsp white vinegar or 3 tbsp cider vinegar, dijon mustard, tabasco sauce, salt, fresh ground black pepper

baking potatoes, olive oil, onion, sliced, sweet red pepper , cut into strips, yellow pepper , cut into strips, sliced mushrooms, hot italian sausages or 3 mild italian sausages, cooked and sliced, tomato sauce or 1/2 cup salsa, salt and pepper