Queso De Cabra Con Tomate (Goat Cheese Baked in Tomato Sauce) Recipe

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Queso De Cabra Con Tomate (Goat Cheese Baked in Tomato Sauce)
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Ingredients:

Directions:

  1. Preheat conventional oven or toaster oven to 350°F
  2. Mix together the garlic and olive oil and spread over bread slices and place on a baking sheet.
  3. Pat the goat cheese into a 1/2-inch pancake and place in shallow baking dish.
  4. Ladle tomato sauce into dish to come up to top edge of cheese (do not cover the cheese with sauce).
  5. Bake, uncovered, until sauce begins to bubble at edges and cheese is hot, about 25 minutes. During last 10 minutes of baking, toast bread until golden brown.
  6. Garnish cheese with basil if using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.94 Kcal (1168 kJ)
Calories from fat 210.93 Kcal
% Daily Value*
Total Fat 23.44g 36%
Cholesterol 40.68mg 14%
Sodium 337.49mg 14%
Potassium 179.39mg 4%
Total Carbs 5.03g 2%
Sugars 3.72g 15%
Dietary Fiber 1.01g 4%
Protein 12.27g 25%
Vitamin C 1.3mg 2%
Iron 1.3mg 7%
Calcium 353.4mg 35%
Amount Per 100 g
Calories 286.33 Kcal (1199 kJ)
Calories from fat 216.52 Kcal
% Daily Value*
Total Fat 24.06g 36%
Cholesterol 41.75mg 14%
Sodium 346.44mg 14%
Potassium 184.15mg 4%
Total Carbs 5.16g 2%
Sugars 3.82g 15%
Dietary Fiber 1.03g 4%
Protein 12.6g 25%
Vitamin C 1.3mg 2%
Iron 1.3mg 7%
Calcium 362.8mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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