77 baked pork navy Recipes

navy beans, soaked and drained, salt pork, white onions, finely diced, ketchup, pure maple syrup, dark brown sugar , packed, dijon mustard, cayenne pepper, boiling water

navy beans, onion, chopped, salt pork, diced plus, salt pork, cut in strips, worcestershire sauce, brown sugar , molasses (or 1/3 cup sugar and 1/4 cup molasses), ketchup, dry mustard, salt, boiling water

navy beans, salt pork , cut in two pieces, onion, peeled, dry mustard, molasses (grandmothers), baking soda, sugar, pepper

navy beans , picked over and soaked in cold water for 8 to 12 hours, baking soda, bay leaves, salt pork, rind removed, onion, minced, mild molasses , plus 2 additional tbsp, dark brown sugar, boiling water, dijon mustard, cider vinegar, salt and pepper

dry navy or soldier beans, molasses, apple cider vinegar, dry mustard, dark brown sugar , firmly packed, freshly ground black pepper, white onion, quartered, salt pork or slab bacon, cut into 1 1/2-inch chunks

navy beans, salt, onion, chopped, brown sugar, dry mustard, salt pork

navy beans, lg onion - quartered and separated, thick cut bacon (or salt pork)- cut to 1 inch pieces, molasses, brown sugar, mustard powder, salt, pepper, garlic - smashed and chopped, ketchup

navy beans, salt, brown sugar, molasses, bay leaf, dry mustard, chopped white onion, boiling water, salt pork

dried navy beans or 1 lb dried great northern beans, salt, salt pork, diced, onion, chopped, molasses, brown sugar, dry mustard, pepper

pork shoulder, bone-in, salt and pepper, olive oil or peanut oil, dried white beans (preferably navy beans), applewood smoked bacon (strips), ham hocks, approximately 6 oz each, yellow onions, chopped, fresh thyme, bay leaves, ham broth , recipe follows, boneless pork leg, pork chops, approximately 4 oz each (preferably suckling pig), crawfish cornbread , recipe follows, braised mustard greens , recipe follows, dijon vinaigrette , recipe follows, mustard greens sprouts , or micro mustard greens (to be tossed in vinaigrette), chow chow , recipe follows, rib , shoulder and neck bones from a small pig (have butcher assemble and cut trimmings into small pieces), carrots, roughly chopped, stalks celery, roughly chopped, yellow onions, roughly chopped, garlic, diced, bay leaves, ham hocks, peanut oil, diced applewood smoked bacon, sliced scallions, fresh crawfish tail meat, salt , black pepper and cayenne pepper, cornmeal, all-purpose flour, baking powder, eggs, buttermilk, diced smoked bacon, yellow onion, chopped, fresh mustard greens , picked off the stem and thoroughly washed of all sand and dirt, salt and pepper, very light ham broth (use portion of ham broth from above), dijon mustard, minced shallots, chopped fresh thyme, chopped parsley, sliced chives, freshly squeezed lemon juice, olive oil, salt and pepper, to taste, distilled white vinegar, water, sugar, thyme, bay leaf, red bell pepper, finely diced, yellow pepper, finely diced, poblano pepper , finely diced 1 yellow onion, finely diced

dried navy beans, salt pork, molasses, catsup, sugar, worcestershire sauce, dry mustard, salt, pepper, onion, chopped

bacon, onion, brown sugar, vinegar, water, navy beans, drained, kidney beans, drained, lima beans, drained, butter beans, drained, pork & beans, not drained

dry navy beans, brown sugar, dry mustard, molasses, salt pork, onion, sliced, oven 300 degrees

navy , pea or great northern beans, brown sugar, salt, dry mustard, minced onion, fat salt pork, boiling water

dried navy beans, water, chopped celery, diced carrot, beef bouillon cubes, salt, bulk hot pork sausage, chicken, cut up, chopped onion, tomato juice, worcestershire sauce, paprika

navy beans, salt, brown sugar, molasses, bay leaf, dry mustard, chopped onion, boiling water, salt pork

navy beans , sorted and rinsed, side pork, diced, onion, chopped, brown sugar, dry mustard, catsup, molasses, salt