180471 baked feta topped bread Recipes

potatoes, peeled and quartered, milk (70 to 80 degrees ), eggs, well beaten, shortening, sugar, salt, bread flour, active dry yeast, sugar, ground cinnamon, butter or 1/4 cup margarine, melted

butter, fresh white breadcrumbs (made from about 3 slices french or italian bread), chopped garlic, chopped fresh parsley, flat-leaf preferred, dozen fresh oysters, shucked, freshly grated imported parmesan cheese, butter , cut in tiny pieces

feta cheese, crumbled, extra-virgin olive oil (plus more if needed), oregano , preferably greek, pita bread (or other bread for dipping)

bread (firm white is best), butter, melted, feta cheese, cubed, tomatoes, cut in wedges, black olives, halved and pitted, eggs, hardboiled and chopped, olive oil, red wine vinegar, flat leaf parsley, chopped finely

warm water (100o to 110o), active dry yeast (about 2 1/2 tsp), sugar, all-purpose flour, cornmeal, sea salt plus more to top bread, olive oil, freshly ground black pepper , to taste, toppings: 1/2 zucchini, thinly sliced (1/4 cup); 1/2 medium purple onion, thinly sliced (1 cup); 1 small green or red pepper, thinly sliced (1/3 cup); 1/2 small eggplant, thinly sliced (1 cup); 2 tsp fresh rosemary; 3 tsp fresh sage

eggs, heavy whipping cream, sugar, vanilla extract, fresh or frozen blueberries, white baking chips, french bread, cut into 1-inch cubes, white baking chips, heavy whipping cream

bread , edges trimmed, feta cheese, parsley, finely chopped, paprika, dried thyme, dried oregano, black pepper, onion powder or 1/4 tsp garlic powder, oil , as required

baking mix, baking powder, salt, milk, butter, melted, feta cheese with garlic and herbs, crumbled, cottage cheese, eggs, beaten

brown rice flour, tapioca flour, garfava bean flour, salt, rolled oats, flax seed meal, cranberries, crumbled feta cheese, fresh basil, brown eggs, unsweetened almond milk, raw cider vinegar, active dry yeast, butter, honey

refrigerated pie crusts (i use oops, it s a fat free pizza crust), olive oil, onion, chopped, garlic cloves, minced, spinach, trimmed, feta, crumbled (i suggest tomato-basil flavored), lemon juice, pine nuts, dried oregano, salt, cayenne pepper

perfect yeast breads and rolls are, high and evenly shaped., uniformly golden brown with a tender crust., even in texture with no large air holes., moist and silky with an elastic quality.

all-purpose flour, rapid rise yeast, sugar, chopped onions, dill weed, salt, garlic powder, baking powder, cottage cheese, crumbled feta cheese, water, butter or 1 tbsp margarine, egg

rosemary focaccia bread , halved horizontally (3-inch wide), extra virgin olive oil, plus more for brushing, feta cheese , cut into 6 slabs, aleppo pepper or dried ancho chile powder, for sprinkling, eggs, salt, pitted kalamata olives, chopped sage

bread, of your choice. i used a french stick style, olive oil, fresh basil , julienned, fresh ground black pepper, portabella mushrooms, sliced, basil , garlic and oregano flavored diced tomatoes, drained, onion, chopped fine, tea salt, chunk feta cheese, crumbled, fresh basil , julienned (optional)

feta cheese, sour cream, lemon juice, fresh parsley, chopped garlic, spring onion, cumin, roma tomato chopped fine for garnish on top

all-purpose flour, instant vanilla pudding (or your favourite ie butterscotch), kosher salt, baking soda, cinnamon, ripe banana, mashed, vegetable oil, eggs, vanilla extract (if changing the pudding flavour, you can change the extract also), brown sugar, lightly packed, dried banana chips , break pieces, toasted nuts, chopped (walnut, pecan etc , i set aside alittle of each to top bread)

olive oil, crumbled feta cheese, active dry yeast, sugar, frozen spinach, thawed (this can be done in a microwave), ground nutmeg, unbleached all-purpose flour, salt

feta cheese, crumbled, plain yogurt, sour cream, chopped garlic (more or less - adjust to taste), pepper, pita bread , or rounds