158491 baked farmer carrots Recipes

carrot cake, grated carrots, almond flour, flour, brown sugar, butter, eggs, maille old style mustard, baking powder, salt, chopped walnuts, white dried raisins, lemon zest, orange zest, lime zest, powdered cinnamon, fresh grated ginger, coriander grains ground with a mortar, icing, egg white, powdered sugar, lemon juice, orange zest

brown sugar, eggs, butter, melted and cooled, orange juice, orange zest, vanilla extract, cinnamon, allspice, nutmeg (freshly grated , if possible), salt, all-purpose flour, baking soda, carrots, shredded and drained (from 2-3 large carrots)

carrots, white sugar, crushed pineapple with juice, vegetable oil, unsweetened applesauce, eggs, vanilla extract, flaked coconut, chopped walnuts, raisins, pumpkin pie spice, baking soda, salt, all-purpose flour, cream cheese, unsalted butter, softened, sugar, orange zest, fresh orange juice

carrots, chopped, eggs, white sugar, vanilla extract, baking powder, all-purpose flour

carrots, sugar, baking powder, vanilla, flour, eggs, smart balance butter

carrots (4 medium), russet (baking) potatoes (about 3), onion, fresh lemon juice, all purpose flour, eggs, lightly beaten, vegetable oil

leek (white and pale green parts only), coarsely chopped, potatoes , preferably yukon gold or russet (baking), carrots, cut into 1/2-inch chunks, unsalted butter, whole milk, salt, black pepper

carrot (steamed soft , then mashed), sugar, baking powder, butter, softened but not warm or melted, eggs, beaten, flour, vanilla, cinnamon (to taste), nutmeg (to taste)

carrots, shredded (about 2 cups), yellow onion, finely chopped, flour, cornmeal, egg, lightly beaten, milk (or half and half, or sour cream), dried dill weed, sugar, salt, baking powder, black pepper, margarine, olive oil

carrots, sliced, butter, eggs, vanilla, all-purpose flour, baking powder, sugar, ground cinnamon (or to taste)

carrot, sliced to 1/2 inch, butter, melted, eggs, flour, baking powder, salt, white sugar, brown sugar

carrots, peeled and sliced, butter or 3/4 cup margarine, softened, sugar, egg, vanilla, all-purpose flour, baking powder, salt

carrots, peeled, onion, eggs, slightly beaten, salt (i use seasoned ), pepper (to taste), flour, baking powder, oil (for frying )

carrots, peeled and sliced, butter, eggs, all-purpose flour, baking powder, sugar, cinnamon, ground

carrots, grated, butter, white sugar, brown sugar, eggs, vanilla, all-purpose flour, baking soda, cinnamon, salt, pecans, chopped, powdered sugar, butter, softened, cream cheese, vanilla

carrots, firmly packed grated (about 6 medium), orange juice, vanilla extract, light olive oil, agave nectar, crushed pineapple, drained, unbleached white flour, whole wheat pastry flour, baking soda, cinnamon, ground allspice, walnuts, coarsely chopped, fat free cream cheese, agave nectar

carrots, peeled, cut into 1/3-inch-thick rounds, butter, onion, chopped, chopped celery, coarsely grated sharp cheddar cheese (about 4 oz), all purpose flour, whipping cream, crushed corn bread stuffing mix

grated carrots (, 3 large), light margarine, melted, dry sherry, fresh lemon juice, chopped chives