137986 baked crab brie and artichoke dip Recipes

  • Hot Crab and Artichoke Dip
    frozen artichoke hearts, red bell pepper, finely chopped and
    11 More
    frozen artichoke hearts, red bell pepper, finely chopped, unsalted butter, all-purpose flour, half-and-half, scallions, thinly sliced, grated parmesan (1/2 cup), fresh lemon juice , or to taste, minced drained pickled jalapeno chiles, salt, celery salt, jumbo lump crabmeat , picked over, benne seed pita toasts
    13 ingredients
  • Hot Crab and Artichoke Dip
    olive oil, red bell pepper, chopped and
    10 More
    olive oil, red bell pepper, chopped, artichoke hearts, drained, chopped (in water), mayonnaise, parmesan cheese, grated, green onion, thinly sliced, worcestershire sauce, jalapeno chile, finely choppped, lemon juice, celery salt, crabmeat, drained, salt and pepper
    40 min, 12 ingredients
  • Hot Crab and Artichoke Dip
    tub lump crabmeat and
    8 More
    tub lump crabmeat, artichoke hearts in water, drained and coarsely chopped, diced red bell pepper, neufchtel cheese, light mayonnaise, chopped fresh chives, divided, fresh lemon juice, worcestershire sauce, sea salt
    1 hour , 9 ingredients
  • Brie and Artichoke Dip
    artichoke bottoms, drained well and chopped and
    8 More
    artichoke bottoms, drained well and chopped, cream cheese, softened, mayonnaise (best foods is preferred ), onion powder, dried oregano, kosher salt, fresh coarse ground black pepper, garlic cloves, pressed, brie cheese, rind removed and cut in small pieces (i buy 2 1/2 lb wedges.)
    20 min, 9 ingredients
  • Red Lobster Hot Crab Spinach Artichoke Dip Copycat Recipe
    lump crab (phillips), frozen chopped spinach and
    12 More
    lump crab (phillips), frozen chopped spinach, artichoke hearts, milk, velveeta cheese, cheddar cheese, monterey jack cheese, divided, asiago cheese, garlic powder, red pepper flakes, ground mustard, butter, flour, yellow onion (finely chopped )
    1 hour 30 min, 14 ingredients
  • Warm Crab and Artichoke Dip with French Bread
    mayonnaise, lemon juice and
    9 More
    mayonnaise, lemon juice, frozen artichoke hearts, thawed and chopped, shelled cooked crab, grated parmesan cheese, kosher salt, sliced almonds, baguette (8 to 12 oz.), olive oil, fresh thyme leaves, fresh oregano leaves
    11 ingredients
  • Joelle's Famous Hot Crab and Artichoke Dip
    crabmeat, cream cheese, softened, sour cream, mayonnaise and
    9 More
    crabmeat, cream cheese, softened, sour cream, mayonnaise, heavy cream, artichoke hearts, drained, shredded white cheddar cheese, prepared horseradish, fresh lemon juice, old bay seasoning tm, minced garlic, ground black pepper to taste, loaves sourdough bread
    40 min, 13 ingredients
  • Spinach and Artichoke Dip
    frozen chopped spinach (thawed ), artichokes, garlic and
    4 More
    frozen chopped spinach (thawed ), artichokes, garlic, cream cheese (may substitute reduced fat), grated parmesan cheese, pepper, chopped up vegetables (such as mushrooms, broccoli, or green or red pepper strips to dip in spinach artichoke dip)
    45 min, 7 ingredients
  • Asiago Artichoke Dip With Tomato Vinaigrette
    asiago artichoke dip and
    12 More
    asiago artichoke dip, canned artichoke hearts - canned not marinated, fresh baby spinach, asiago cheese grated, mayo, tomato vinaigrette, vine ripened red tomato s - cored and diced, sweet red pepper - diced, jalapeno pepper - seeded and diced, vidalia or sweet onion - diced, olive oil, rice wine vinegar, fresh cilantro
    15 min, 13 ingredients
  • Baked Artichoke Dip
    artichokes (well drained , water packed) and
    6 More
    artichokes (well drained , water packed), organic silken tofu, garlic (large), parmesan cheese, freshly grated, yogurt (plain or greek), salt, (fine grain sea salt) or more to taste, cayenne pepper
    7 ingredients
  • Baked Artichoke Dip
    artichoke heart, drained, onion, garlic, mayonnaise and
    8 More
    artichoke heart, drained, onion, garlic, mayonnaise, sour cream, parmesan cheese, mozzarella cheese, divided, oregano, dried basil or 6 leaves fresh basil, approximately, salt and pepper, chopped parsley (to garnish ) (optional), crusty french bread
    25 min, 12 ingredients
  • Hot Crab and Artichoke Dip Hot Crab and Artichoke Dip
    cream cheese, softened and
    3 More
    cream cheese, softened, water-packed artichoke hearts, drained, old bay seasoning (or more , to taste), fresh crabmeat , picked over for shell
    30 min, 4 ingredients
  • Hot Crab And Artichoke Dip Hot Crab And Artichoke Dip
    cream cheese and
    7 More
    cream cheese, x 170 g cans of ocean s crabmeat with legmeat, marinated artichoke hearts, chopped, mayonnaise, grated cheese , parmesan or mozzarella, red pepper chopped finely, yellow pepper, chopped finely, salt & pepper to taste
    3 min, 8 ingredients
  • Warm Crab And Artichoke Dip Warm Crab And Artichoke Dip
    cream cheese, room temperature, mayonnaise and
    10 More
    cream cheese, room temperature, mayonnaise, crabmeat, well drained, grated parmesan cheese, chopped drained, marinated artichoke hearts from jar, sliced green onion, diced celery, diced red pepper, freshly chopped italian flat leaf parsley, sherry wine vinegar, hot pepper sauce , such as tabasco, salt and pepper to taste
    15 min, 12 ingredients
  • Spinach Artichoke Dip Spinach Artichoke Dip
    spinach artichoke dip, marinated artichoke hearts, chopped and
    6 More
    spinach artichoke dip, marinated artichoke hearts, chopped, frozen chopped spinach, thawed, squeezed dry, and finely chopped, mayonnaise, freshly grated parmesan cheese, coarsely grated monterey jack cheese, garlic, minced, combine artichoke hearts , spinach, mayonnaise, parmesan cheese, 1 cup monterey jack cheese and garlic. bake in 2cup small baking dish, and sprinkle with remaining 1/4 cup monterey jack cheese. great prepared up to this point 1 day ahead and chilled, to serve later. bake dip 350 degrees about 15 minutes. put under broiler a few minutes, browns cheese serve dip warm with taco chips or crackers.
    15 min, 8 ingredients
  • Fool-proof Crab And Artichoke Dip Fool-proof Crab And Artichoke Dip
    cream cheese, softened, mayo and
    4 More
    cream cheese, softened, mayo, crab meat, lump works the best, artichoke hearts, drained and diced, chopped white or yellow onion, good quality shredded parmesan
    20 min, 6 ingredients
  • Hot Crab And Artichoke Dip From Oceans Crabmeat Hot Crab And Artichoke Dip From Oceans Crabmeat
    cream cheese and
    7 More
    cream cheese, x 170 g cans of ocean s crabmeat with legmeat, marinated artichoke hearts, chopped, mayonnaise, grated cheese , parmesan or mozzarella, red pepper chopped finely, yellow pepper, chopped finely, salt & pepper to taste
    5 min, 8 ingredients
  • Baked Crab Dip Baked Crab Dip
    crab meat, minced onion, chili sauce and
    2 More
    crab meat, minced onion, chili sauce, cream cheese, softened and room temperature, mayonnaise
    30 min, 5 ingredients




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