104 baked chocolate french Recipes

cream cheese, softened, cold milk, instant vanilla flavor pudding and pie filling, 4-serving size, ladyfingers, split, brewed coffee, cooled, thawed french vanilla cool whip, semi-sweet chocolate baking square, grated

butter, flour, eggs, at room temperature, sugar, unsweetened chocolate, broken into small pieces, lightly-salted butter, cut into 12 pieces, sour cream, vanilla, cake flour, unsweetened cocoa powder, baking soda, milk, chocolate buttercream icing (recipe in zaar)

whipping cream, semisweet chocolate pieces, butter, sugar, egg yolks, beaten, whipping cream, baked 9 inch pie shell, cream (for serving), chocolate curls (for garnish )

baked pastry shells, whipping cream, semisweet chocolate pieces (1 cup), butter, sugar, egg yolks, lightly beaten, creme de cacao or 3 tbsp whipping cream, caramel ice cream topping (1 cup), coarsely chopped toasted pecans or 3/4 cup almonds, cream, chocolate curls (optional)

pudding, sugar, day old french bread , cut into 1/2 in. slices then divided in 1/2, butter, melted, pineapple, chopped, fresh or canned, semisweet chocolate chips, eggs, beaten, milk, tequila, kahlua, vanilla, cream, whipping cream, sugar, cajeta sauce, milk, baking soda, sugar, cornstarch, cold water, powdered sugar, to garnish

challah or egg bread (3/4 inch thick), sugar, baking cocoa, salt, baking powder, eggs, milk, vanilla extract, butter, toppings: confectioners sugar , fresh raspberries, sliced fresh strawberries, sliced ripe banana and maple syrup

flour, rice flour (or cornstarch), nutmeg, baking powder, baking soda, salt, cultured unsalted butter, vanilla sugar, eggs, separated, egg yolk, honey, vanilla, buttermilk, nonfat plain yogurt , greek-style preferred, superfine sugar, salt, boiling water, meringue powder, vanilla, icing sugar, shortening, softened, raspberry puree or 2 tbsp seedless raspberry jam, lemon juice, vanilla sugar, salt, boiling water, meringue powder, vanilla, icing sugar, cultured unsalted butter, softened, shortening, softened, bittersweet chocolate, chopped, heavy cream, shortening

unsweetened chocolate melted and cooled, pie shell baked, butter softened, cream of tartar, whole eggs, sugar, vanilla

yogurt (don tsp forget to keep the container), oil, sugar, plain flour, baking powder, eggs, salt, vanilla or coffee or orange blossom water or rum or almonds or chocolate chips, coconut or fruit

granulated sugar, fat free french vanilla yogurt, vegetable oil, vanilla, egg whites, all-purpose flour, unsweetened baking cocoa, salt

butter, white sugar, unsweetened cocoa powder, vanilla extract, eggs, pie crust, baked

french vanilla instant pudding or 2 (102 g) packages vanilla instant pudding mix, frozen whipped topping, thawed (cool whip is good ), whole milk, semisweet chocolate (baker s is good), butter or 2 tbsp margarine, corn syrup, milk, vanilla, sugar (icing), graham crackers (not crumbs)

heavy cream chilled, eggs, sugar, water, bittersweet chocolate melted and cooled, vanilla extract, pie shell baked and cooled

unsweetened chocolate, vanilla, butter, sugar, eggs, baked pie shell or oreo cookie shell, cream for garnish, semi-sweet chocolate shavings for garnish

unsweetned chocolate melted in microwave, real butter softened, sugar, vanilla, whole eggs, whole pie shell baked and cooled

flour , plus, flour, egg whites, sugar, applesauce, cocoa, vanilla, baking powder, pear halves in natural juice, drained and cubed

heavy cream, chilled, eggs, sugar, water, bittersweet chocolate, melted and cooled, vanilla extract, unsalted butter, cut into 1/2-inch pieces and softened, pie shells, baked and cooled (see note )

instant coffee granules, granulated sugar, instant nonfat dry milk powder, unsweetened baking cocoa (i use hershey s ), powdered coffee creamer