French Silk Pie Recipe

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French Silk Pie
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Ingredients:

  • 1 tsp vanilla
  • 3/4 cup butter
  • 1 cup sugar
  • 3 eggs
  • 1 9 inch baked pie shell
  • semi-sweet chocolate shavings for garnish

Directions:

  1. Melt and cool chocolate.
  2. Cream butter and sugar. Add chocolate and vanilla and mix together. Add 1 egg at a time, beating on medium speed of the mixer (4 minutes per egg).
  3. Pour filling into pie shell.
  4. Top with whipped cream as desired. Garnish with chocolate shavings.
  5. Refrigerate several hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1399.05 Kcal (5858 kJ)
Calories from fat 784.01 Kcal
% Daily Value*
Total Fat 87.11g 134%
Cholesterol 107.83mg 36%
Sodium 1079.12mg 45%
Potassium 298.91mg 6%
Total Carbs 149.28g 50%
Sugars 14.77g 59%
Dietary Fiber 3.5g 14%
Protein 9.95g 20%
Vitamin A 0.2mg 7%
Iron 2.8mg 16%
Calcium 47.1mg 5%
Amount Per 100 g
Calories 490.86 Kcal (2055 kJ)
Calories from fat 275.07 Kcal
% Daily Value*
Total Fat 30.56g 134%
Cholesterol 37.83mg 36%
Sodium 378.61mg 45%
Potassium 104.88mg 6%
Total Carbs 52.38g 50%
Sugars 5.18g 59%
Dietary Fiber 1.23g 14%
Protein 3.49g 20%
Vitamin A 0.1mg 7%
Iron 1mg 16%
Calcium 16.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.5
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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