French Silk Chocolate Pie II Recipe

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French Silk Chocolate Pie II
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Ingredients:

Directions:

  1. Cream butter and sugar. Blend in cocoa and vanilla. Beating at high speed, add one egg and beat until thoroughly incorporated. Repeat with each remaining egg. Keep whipping until fluffy. Spread in cooked pie shell of choice and keep refrigerated
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3654.79 Kcal (15302 kJ)
Calories from fat 2357.23 Kcal
% Daily Value*
Total Fat 261.91g 403%
Cholesterol 1142.77mg 381%
Sodium 1218.34mg 51%
Potassium 806.92mg 17%
Total Carbs 312.2g 104%
Sugars 177.92g 712%
Dietary Fiber 9.11g 36%
Protein 35.41g 71%
Vitamin A 2.3mg 76%
Iron 8.5mg 47%
Calcium 207.2mg 21%
Amount Per 100 g
Calories 450.65 Kcal (1887 kJ)
Calories from fat 290.66 Kcal
% Daily Value*
Total Fat 32.3g 403%
Cholesterol 140.91mg 381%
Sodium 150.23mg 51%
Potassium 99.5mg 17%
Total Carbs 38.5g 104%
Sugars 21.94g 712%
Dietary Fiber 1.12g 36%
Protein 4.37g 71%
Vitamin A 0.3mg 76%
Iron 1.1mg 47%
Calcium 25.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 94.1
    Points
  • 104
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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