291 baked apple roll Recipes

ground cinnamon, nutmeg, baking apples, sliced , pared and cored (granny smith or gala apples are good choices for this recipe), golden raisin, pecans, chopped, divided, brown sugar, flour, rolled oats, salt, butter , cut into pieces

flour, baking powder, salt, butter, milk, soft butter, brown sugar, cinnamon, apples (peeled and sliced ), boiling water

dark brown sugar, rolled oats (not instant ), cinnamon, ground ginger, ground nutmeg, sliced almonds, toasted, mcintosh apples, egg beaten with 1 tbsp milk, cream (optional) or ice (optional), fresh mint leaves , as garnish

firm baking apples, (about 5 medium peeled), cored and cut into 1/4-inch slices, orange juice, splenda quick pack no calorie sweetener pouches, all-purpose flour, cinnamon, all-purpose flour, oats , old-fashioned rolled, splenda quick pack no calorie sweetener pouches, cinnamon, butter, light

nonfat milk, brown sugar, reduced fat margarine or 1 tbsp light butter, ground cinnamon, salt, baking apple (peeled, cored, and diced ), rolled oats (not quick oats), vanilla extract, ground nutmeg, cream (optional)

apple ., rolled oats, almonds, chopped, sunflower seeds, pepitas (pumpkin seeds), sultanas or maybe chopped dates what do you feel like, cinnamon if you want , i didnt though., you can add more or less of each of these, or even leave em out to suit your own taste)

peeled and thinly sliced apples, sugar, divided, all-purpose flour, divided, butter or margarine, divided, quick-cooking or old-fashioned rolled oats, ground cinnamon, creamy peanut butter, sweetened whipped cream or ice cream(optional)

rolled oats (not instant ), baking powder, salt, skim milk, egg beaters 99% egg substitute, unsweetened applesauce, sugar, vanilla extract, apple pie spice, apple, chopped

walnuts, chopped medium fine, pecans, chopped medium fine, dark brown sugar, salt, cinnamon, ground cardamom, rolled oats, cold butter, cut into small cubes, pink lady or jazz apples, or other firm baking variety, apple cider or sweet dessert wine, such as spanish moscatel.

granny smith apples, unsalted butter, softened, brown sugar, dried cranberries, coarsely chopped, pecans, coarsely chopped, rolled oats, orange zest, ground cinnamon, maple syrup, apple cider, apple cider

rolled oats, whole wheat flour, skim milk, ground cinnamon, applesauce, egg whites, chopped apples, sugar free syrup, salt, vanilla, baking powder, baking soda

apple juice or 1/2 cup water, tart baking apples, peeled, cored and sliced, roll refrigerated sugar cookie dough, granulated sugar, ground cinnamon, lemon juice, cream or homemade whipped

baking apples, peeled and sliced, lemon juice, sugar, cornstarch, ground cinnamon, ground nutmeg, salt, water, bananas (saba variety), brown sugar, sheets egg roll wraps, cornstarch, water

granny smith apples, pillsbury refrigerated crescent dinner rolls (big and flakey), sugar, butter, cinnamon, mountain dew soda (soft drink)

butter, granny smith apples, peeled, cored and sliced thin, sugar, golden raisins, lemon, juiced, cinnamon, egg roll skins, melted butter, sugar, vanilla ice cream

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.

coffee can apple rolls, diced apples, broken pecans, granulated sugar, all-purpose flour, baking soda, salt, allspice, nutmeg, cinnamon, butter or margarine, vanilla extract, eggs, beaten, grease and flour two 1-lb coffee cans., in a medium bowl stir apples , pecans and sugar. let stand for 1 hour, stirring often to make juice., in a large bowl, stir flour, baking soda, salt, allspice, nutmeg and cinnamon together. add apple mixture. mix well, and stir in butter, vanilla extract and eggs. pour into coffee cans. tie a 2-inch strip of foil around top of each can. bake in 325 degree oven for 1 hour and 15 minutes., let stand 10 minutes , then remove from cans. serve warm or cool with cream cheese.

eggs i use the equivalent of egg whites and it works well., apple juice concentrate,undiluted and unsweetened, any kind of milk , i use soy, canola oil , use a cup of applesauce instead-tastes great, maple syrup, ground cinnamon, baking powder, rolled oats or quick oats, see below, apples , chopped fairly small, raisins or c, nuts, chopped,any kind you like (optional), brown sugar, cinnamon, add ons could be raisins ,dried cranberries,apricots, etc.