Apple Rolls Recipe

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Apple Rolls
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Ingredients:

  • 2 cups flour
  • 1 dash salt
  • 1/4 cup butter
  • 7/8 cup milk
  • 1/2 cup soft butter
  • 2 tsp cinnamon

Directions:

  1. DougH:.
  2. Mix dry ingredients.
  3. Cut in butter and work until mixture is like cornmeal.
  4. Add milk.
  5. Knead well.
  6. Roll into a long oblong.
  7. Spread butter onto dough and cover with brown sugar and 1 tsp cinnamon.
  8. Place apples over dough.
  9. Roll up like a jelly roll.
  10. Slice into 1 inch slices.
  11. Place in grased 9 x 12 pan.
  12. Sprinkle tops with a small amound of sugar and cinnamon.
  13. Pour boiling water gently over.
  14. Bake 350 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 378.19 Kcal (1583 kJ)
Calories from fat 122.33 Kcal
% Daily Value*
Total Fat 13.59g 21%
Cholesterol 12.63mg 4%
Sodium 741.1mg 31%
Potassium 339.83mg 7%
Total Carbs 60.67g 20%
Sugars 22.43g 90%
Dietary Fiber 3.86g 15%
Protein 5.1g 10%
Vitamin A 0.1mg 2%
Iron 2.4mg 14%
Calcium 232.4mg 23%
Amount Per 100 g
Calories 238.84 Kcal (1000 kJ)
Calories from fat 77.26 Kcal
% Daily Value*
Total Fat 8.58g 21%
Cholesterol 7.98mg 4%
Sodium 468.03mg 31%
Potassium 214.62mg 7%
Total Carbs 38.32g 20%
Sugars 14.16g 90%
Dietary Fiber 2.44g 15%
Protein 3.22g 10%
Iron 1.5mg 14%
Calcium 146.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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