171183 baked apple nut stuffing emeril Recipes

apples (up to 2.5 inches in diameter, should be a more tart variety), marzipan, raisins, dark rum (see note ), cinnamon stick (about 3 inches long), butter, softened, powdered sugar, egg, flour, baking powder, almonds (blanched, grounded ), salt, cinnamon, caster sugar , for dusting

apple pie filling, apple pie spice, refrigerated pie crusts, powdered sugar, milk, vanilla extract

apples, peeled,cored and thinly sliced, bananas , split lengthwise and cut in half, lemon , juice of, dark brown sugar, light brown sugar, apple juice, ground cinnamon, vanilla

dried apricots, cut in half,each half cut into thirds, white wine, sugar, ground coriander, golden raisin, butter, cashews or 1/2 cup almonds, toasted and coarsely chopped, lemon , juice and zest of, baking apples, white wine, honey, ground coriander, ground nutmeg, vanilla extract, creme fraiche or thick greek yogurt or sour cream

water, green tea bags (lipton is good ), baking apples, cored (rome or golden delicious is good), dark brown sugar , firmly packed, chopped walnuts (optional), raisins (optional), ground cinnamon, butter or 4 tsp margarine

apples (peeled, cored and sliced ), flour, sugar, salt, baking powder, slightly beaten egg, butter (melted ), cinnamon, vanilla

baking apples (i like granny smith or gala), water, sugar (or to taste), lemon juice, nutmeg, for garnish, whipping cream , 2% milk

apples (i prefer mcintosh or granny smith), ground cinnamon, brown sugar, water, lemon , juice of, flour, brown sugar, butter

apples or green mangoes, flour, butter or margarine, baking powder, milk, cinnamon or nutmeg, syrup, water, butter

baking apples, peeled and cored, butter, quick rolled oats, firmly-packed brown sugar, ground cinnamon

apples- granny smith apples, hot pork sausage (your favorite brand ), brown sugar

pitted dates , firmly packed, light honey, pecans, cut into small pieces, lemon , rind of, graham cracker crumbs, cinnamon, nutmeg, ground ginger, baking apples (preferably rome beauty), unsalted butter, melted (1/2 stick), maple syrup, boiling water

apples , such as gala or 4 large granny smith , halved crosswise and cored, lemon juice, divided, light brown sugar (or dark ), ground cinnamon, maple syrup, salt, toasted walnuts, chopped

baking apples (recommended : granny smith, golden delicious, or northern spy), cornstarch, vanilla extract, apple juice concentrate, thawed, lightly packed dark brown sugar, dark or golden raisins, ice cream sugar cones, cream, for garnish

baking apples (granny s or another tart), light brown sugar, butter, flour, sugar, baking powder, salt, shortening, milk, vanilla, egg, sugar, cold water, tblsp. cornstarch, nutmeg, tblsp. unsalted butter, vanilla, salt

apple fillilng, apples, peeled and sliced - use your favorite baking apple, butter cut into small pieces, sugar, all-purpose flour, ground cinnamon, nutmeg , or 10 passes across a micro plane with a whole, salt, yogurt topping, plain yogurt, walnut pieces (optional) - i would probably use pecans , but that s because i love pecans, vanilla extract, salt, sugar, egg, pie crust

cream sherry, golden raisins, baking apples, fresh lemon juice, water, caster sugar, almonds ground, cinnamon, nutmeg, butter unsalted