132908 baked acorn sausage asiago Recipes

acorn squash, halved and seeded, salt and pepper to taste, butter, diced, brown sugar, ground cinnamon

acorn squash, halved and seeded, salt to taste, butter, apricot preserves

acorn squash, cut into thirds, unsalted butter, pure maple syrup, cinnamon, nutmeg, freshly grated

acorn squash, little water, apples, cored and sliced thin, canola oil, maple syrup, pumpkin pie spice

acorn squash, butter, brown sugar, ground cinnamon, vanilla extract, salt

acorn squash, water, brown sugar, butter or 1/4 cup margarine, black pepper, season-all salt, basil

acorn squash, canola oil, cinnamon, nutmeg, raisins (optional)

acorn squash, cut in half vertically, unsalted butter, softened, dijon mustard, honey, kosher salt, fresh ground black pepper

acorn squash, halved and seeded (1 1/2 lbs. total ), apples, peeled and diced, diced celery, chopped onions, margarine, melted, salt, fresh ground pepper

acorn squash, karo light corn syrup or 1/3 cup dark corn syrup, orange juice, butter or 1/4 cup margarine

acorn squash, halved and seeded, lean ground beef, ground sausage, pan of cornbread, crumbled (this can be purchased in the bakery section of the grocery store, or make your own), egg, ground sage, garlic, minced, onion, finely chopped, stewed tomatoes, rice (not instant ), old fashioned oats (not quick-cook )1 1/2 cups grated asiago cheese

acorn squash, asiago cheese, grated, butter, fresh parsley, finely chopped, brown sugar, fresh sage, finely chopped, onion powder, maple syrup, salt, black pepper

acorn squash, halved and cleaned, olive oil, salt, freshly ground black pepper, italian sausage, casing removed and cut into 1/2-inch pieces, sliced red onion, basic tomato sauce , recipe follows, rigatoni pasta , cooked until tender, tossed in olive oil and cooled, mozzarella, cut into 1/2-inch cubes, chopped fresh parsley leaves, olive oil, chopped onion, chopped garlic, salt, white pepper, chopped, peeled tomatoes with juice, chopped fresh basil, chicken stock, black pepper, sugar

acorn squash, halved and seeded, salt (1/8 tsp plus 1 pinch), salted butter, apricot preserves

acorn squash, whole, cinnamon, nutmeg, brown sugar, chopped pecans, granny smith apple