63164 badam phirni chio rice pudding Recipes

cooked rice, milk, divided, white sugar, salt, egg, beaten, raisins, butter, vanilla

rice flour , sifted, white sugar, water, active dry yeast, lukewarm water, baking powder

uncooked white rice, milk, divided, white sugar, salt, egg, beaten, golden raisins, butter, vanilla extract

water, basmati rice, whole milk, raisins (optional), cashews and pistachios (optional), treads of saffron (you may soak them in 1 tsp of milk for two hours) (optional), green cardamom, crushed with 1 tsp of sugar (if you crush cardamom with sugar, then it is easier to grind and increases flavor and aroma) 1/4cup of sugar (or to taste)

golden raisins, rum extract, vanilla bean , split lengthwise, water, grain white rice, unsalted butter, whole milk, light brown sugar, eggs, egg yolk, salt, cream , for serving, optional

golden raisins, dark rum, vanilla bean , split lengthwise, water, grain white rice, unsalted butter, sliced almonds, sugar, whole milk, light brown sugar, eggs, egg yolk, salt, sweetened whipped cream

qt. milk, heavy cream, salt, vanilla, sugar, grained rice, egg yolk, cream, nutmeg

uncooked long grain rice, softned butter, room temp water, real cinnamon, jamacian allspice, salt, white pepper, real vanilla extract, carmel variety/jello flan mix, sugar, skim milk, heavy whipping cream

white rice, uncooked, milk, divided, egg, beaten, sugar (white ), raisins (golden recommended ), butter, vanilla extract, salt

whole milk, rice (sometimes i up it to 1/3 cup!), sugar, salt, raisins, vanilla, nutmeg

rice, water, butter, sweetened condensed milk, raisins, cinnamon, vanilla

whole milk, rice, granulated sugar, lemon extract, salt, butter

starchy rice (like risotto rice), water, grated zest of 1 lemon, full fat milk (or 0.8 of a litre of milk + 0.2 litre carton thick cream), egg yolks, sugar, cinnamon stick, ground cinnamon

water, minute rice, salt, whole milk, egg yolk slightly beaten, sugar, raisins, cinnamon, nutmeg, butter

rice, sugar, milk, few shakes nutmeg, few dots butter (i argue that the butter is unneccessary, but they tell me its what makes the crispy-like skin on top. bah-humbug to butter, says zoe the unicorn)

milk, grain rice, heavy cream, sugar, egg yolks beaten, pure vanilla ectraact, salt, cinnamon

cooked long-grain brown rice, butter-flavored cooking spray, sugar, tub-style light cream cheese (about 1/2 cup), reduced-fat milk, evaporated skim milk, vanilla extract, salt, egg, cider-rhubarb sauce