354975 bacon egg cheese croissant casserole Recipes

hardboiled egg, mayonnaise, crisp bacon, vinegar, grated cheddar cheese, salt

refrigerated biscuits (or use mimi s biscuits), velveeta cheese, egg, water, sour cream, bacon (fried )

breadcrumbs, fine, parmesan cheese, grated, cream cheese, eggs, heavy cream, bacon, onion, blue cheese, crumbled (roquefort, stilton, gorgonzola), salt and pepper, drops tabasco sauce

refrigerator biscuits, eggs, milk, bacon, cooked and crumbled, shredded cheese, salt and pepper

onion, medium finely chopped, garlic finely chopped, bacon chopped up, eggs, milk, bisquick baking mix, hot red pepper finely chopped, parmesan cheese grated, mozzarella cheese chopped up into pieces

center-cut bacon, chopped red bell pepper, garlic cloves, minced, sliced green onions, shredded reduced-fat swiss cheese, reduced-fat milk, grated parmigiano-reggiano cheese, kosher salt, ground red pepper, eggs, egg whites

white vinegar, eggs, cream cheese, softened, english muffin, split and toasted, process american cheese, canadian bacon

unbleached all-purpose flour, baking powder, salt, unsalted butter, cold, eggs, heavy cream, cheddar cheese, shredded, eggs, lightly scrambled and broken up into pieces about 1 inch square, bacon, partially cooked and cut into 1/2 inch-wide strips (you could also sub in ham, just add in amount that suits you)

chive & onion cream cheese, bacon, cooked and crumbled (more or less bacon to your taste), refrigerated crescent dinner rolls

butter, cooked bacon, crumbled, eggs, light cream or 1 tbsp milk, blue cheese, crumbled, salt and pepper, to taste

plain flour, grated yellow cheese, sugar (optional), baking powder, salt, cayenne pepper, egg (beaten ), milk, sunflower oil or 1/3 cup corn oil, bacon (cooked, drained, chopped ), grated cheese, extra

center-cut bacon, red bell pepper, finely chopped, garlic cloves, minced, green onion, thinly sliced, swiss cheese, shredded (1/3 cup), low-fat milk, parmesan cheese, grated (1/4 cup), kosher salt, ground cayenne pepper, eggs, egg whites

thick-sliced maple bacon, diced, white potatoes or 2/3 cup red potatoes, cubed, onion, diced, roasted red pepper, diced, mushroom, diced, minced fresh rosemary, fresh spinach or 1 1/2 cups frozen spinach, well drained, salt & fresh ground pepper, cream cheese, softened, eggs, milk, gruyere or 1/4 cup swiss cheese, shredded, all-purpose flour, kosher salt, cayenne or 1/8 tsp crushed red pepper flakes, sheet purchased puff pastry, slightly thawed (12 oz), egg, beaten with 1 tsp water, fresh fruit salad (depends on season)

hard cooked eggs, peeled, mayo, honey mustard, salt, black pepper, bacon, cooked and crumbled, shredded sharp cheddar cheese (i have used velveeta shreds, its just as good)

jumbo eggs, heaping tsp sour cream, heaping tsp cottage cheese, margarine or butter, handful shredded colby jack cheese, handful shredded cheddar cheese, salt and white pepper, thick cut peppered bacon, cut in half and fried, tomato, sliced, buttered toast, mayo

all purpose flour mixed with 1 tsp baking powder (or use bisquick), shredded cheddar cheese or soy cheddar cheese, bacon cut into 1/2 or 1 pieces, eggs (holds it all together or you can use milk instead to moisten )

bacon bits ( real bits must be moist), eggs, heavy cream, water, dried thyme, shredded gruyere cheese (or other ), shredded cheddar cheese, pepper