199180 bacon cream chives puff pastry squares Recipes

sheet frozen puff pastry, thawed, apricot jam, brie cheese, egg, water, apple slices

brie cheese, crumbled blue cheese, sheet frozen puff pastry, thawed, apricot jam, almonds, toasted, egg, lightly beaten, assorted crackers

beef tenderloin steaks (1-3/4 inches thick and 5 oz each), canola oil, sliced fresh mushrooms, green onions, chopped, butter, salt, pepper, frozen puff pastry sheet, thawed, egg, water

frozen puff pastry shells, water, fresh baby carrots, salt, divided, fresh sugar snap peas, leek (white portion only), sliced, minced garlic, butter, tomato puree, diced tomatoes, undrained, sugar, dried oregano, pepper, frozen lima beans, thawed

butter, melted, garlic clove, minced, frozen puff pastry, thawed, grated parmesan cheese

chive & onion cream cheese, bacon, cooked and crumbled (more or less bacon to your taste), refrigerated crescent dinner rolls

puff pastry (not phillo dough), brie round, chopped pecans, brown sugar, cinnamon, butter, egg wash, kitchen string

lg. hard-boiled eggs, cooled and peeled, bacon, fresh chives, chopped, dijon mustard, white vinegar, freshly grated parmesan cheese, sour cream, freshly ground black pepper, smoked paprika, to garnish

wheel brie, puff pastry 2 sheets, craisins, fruit preserves (cherry or fig), egg lightly beaten

frozen puff pastry, thawed, dijon mustard, sliced deli ham, egg, beaten

frozen puff pastry shells, tart apples, peeled and sliced, apple juice, divided, ground cinnamon, brown sugar, cornstarch, chopped walnuts

beef tenderloin steaks (6 oz each), coarsely ground pepper, butter, softened, sheet frozen puff pastry, thawed, garlic clove, minced, muenster cheese, egg, lightly beaten, prepared horseradish, dijon mustard

neufchatel cheese, softened (12 oz.), granulated sugar, all-purpose flour, egg, pure vanilla extract, puff pastry sheet (from a 15 oz. box), thawed, seedless raspberry jam, sugar , for dusting

fresh asparagus , cut into 1 inch pieces, butter, shallot, chopped very finely, double cream, shrimp, puff pastry, thawed, salt, to tast, pepper, to tast, beaten eggs or milk to glaze, parsley sprig (to garnish )

bacon, all-purpose flour, splenda sugar blend for baking, baking powder, salt, garlic powder, fresh chives, snipped, parmesan cheese, grated, light cheddar cheese (i recommend cabot 50% light), egg beaters egg substitute, skim milk, fat-free cream of mushroom soup, vegetable oil

bacon, refrigerated crescent dinner rolls, tomatoes, sliced, colby or 6 slices cheddar cheese, eggs, separated, sour cream, flour, salt, pepper, paprika

bacon, crescent rolls, tomatoes sliced, cheddar cheese, eggs seperated, sour cream, flour