Italian Puff Pastry Twists Recipe

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Italian Puff Pastry Twists
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Ingredients:

Directions:

  1. In a small bowl, combine the butter, garlic and Italian seasoning; set aside.
  2. On a lightly floured surface, roll each pastry sheet into a 12-in. x 10-in. rectangle; cut each widthwise into 1-in. strips.
  3. Twist each strip two to three times; place on greased baking sheets. Brush with butter mixture; sprinkle with cheese. Bake at 400° for 8-12 minutes or until golden brown. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 28.14 Kcal (118 kJ)
Calories from fat 24.01 Kcal
% Daily Value*
Total Fat 2.67g 4%
Cholesterol 6mg 2%
Sodium 19.15mg 1%
Potassium 3.09mg 0%
Total Carbs 0.61g 0%
Sugars 0.02g 0%
Dietary Fiber 0.03g 0%
Protein 0.51g 1%
Calcium 12.5mg 1%
Amount Per 100 g
Calories 597.11 Kcal (2500 kJ)
Calories from fat 509.45 Kcal
% Daily Value*
Total Fat 56.61g 4%
Cholesterol 127.33mg 2%
Sodium 406.36mg 1%
Potassium 65.6mg 0%
Total Carbs 13.04g 0%
Sugars 0.5g 0%
Dietary Fiber 0.55g 0%
Protein 10.82g 1%
Vitamin C 0.8mg 0%
Vitamin A 0.5mg 1%
Iron 1mg 0%
Calcium 264.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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