163 bacon au Recipes

bacon, diced, butter, chopped celery, chopped green pepper, chopped onion, flour, milk, salt, pepper, grated cheddar cheese, eggs, lightly beaten, chopped clams, drained

bacon , cut into 1/4-inch disc (1 cup), garlic-infused olive oil, leek, thinly sliced, skinless chicken thighs (3 3/4 lbs with bones ), riesling wine, oyster mushrooms , torn into strips (4 cups), bay leaves, salt, pepper, heavy cream (optional), fresh dill (chopped )

bacon, chopped, roasting chicken, flour, frozen pearl onions, thawed, carrots, halved and cut in 1 inch lengths, mushroom, halved, dry white wine, chicken broth, salt, dried rosemary, crumbled, dried sage, pepper, cornstarch , blended with 1 tsp water, fresh parsley, chopped

bacon, coarsely chopped, skinless boneless chicken breast halves, chopped fresh italian parsley, divided, crimini mushrooms, halved, shallots, peeled , halved through root end, garlic cloves, pressed, dry red wine (such as syrah), low-salt chicken broth, divided, all purpose flour

bacon, boneless chicken breasts with skin (about 1 1/4 lb), boiling onions, peeled, canned low-salt chicken broth, dry red wine, firm pitted prunes (about 6 oz), canned beef gravy, dried thyme, crumbled

bacon, chicken (i use boneless thighs but you can use any cut ), flour, poultry seasoning, salt substitute, white pearl onions, blanched and skinned, sliced mushrooms, red wine, chicken broth, thyme, paprika

bacon slices, chopped, bone-in chicken thighs, skinned, chicken drumsticks, skinned, salt, freshly ground black pepper, chopped fresh flat-leaf parsley, divided, sliced cremini mushrooms, dry red wine, chopped carrot, chopped shallots, fat-free , less-sodium chicken broth, brandy, minced fresh thyme, tomato paste, garlic clove, minced

bacon (diced ), green onion (sliced ), chicken breast halves, onion (chopped ), whole mushroom, new potatoes, garlic clove (minced ), salt, pepper, dried thyme, chicken broth, burgundy wine

chicken fat or 1 tbsp butter, flour, milk, shredded sharp cheddar cheese, potatoes, diced, bacon (optional), salt, pepper

bacon, potato, peeled thinly sliced , boiled in salted water 8 minutes and drained on paper, tomatoes, thinly sliced, cheddar cheese, grated, breadcrumbs, minced parsley, minced chives, butter, cream

bacon , cut into 1/2-inch pieces, skinless chicken pieces, salt, fresh coarse ground black pepper, onion, finely chopped, carrot, finely chopped, stalk celery, finely chopped, white pearl onions , soaked in warm water and peeled (about 1/2 a 10oz package or generous 1 cup), mushrooms, each cut in half, butter or 2 tbsp margarine, all-purpose flour, dry red wine, chicken broth, tomato paste, bay leaves, loosely packed fresh fresh parsley leaves, and stems chopped

bacon lardons, leek, finely sliced, skinless chicken thighs or 2 3/4 lb thigh fillets, bay leaves, oyster mushrooms torn into strips (4 cups), riesling, salt and freshly ground black pepper, freshly chopped dill leaves, buttered noodles , optional

bacon slices, onion rings, velveeta cheese spread, cubed, milk, salt, pepper, frozen whole green beans cooked and well drained, seasoned croutons

bacon strips, cut into 1/4-inch pieces, au gratin potatoes mix, boiling water, milk, chopped green pepper, chopped onion, dried thyme, eggs, pepper, shredded cheddar cheese

onions, sliced, vegetable oil, butter, bacon strips, diced, pork chop suey meat, fresh spinach , torn, garlic cloves, minced, grated lemon peel, fennel seed, crushed, salt, pepper, shredded swiss cheese, divided, grated parmesan cheese

bacon, chicken breasts, legs, flour, salt and pepper, garlic, chopped, pearl onions, peeled, mushrooms, carrots, cut in 2-inch pieces, cognac or brandy, burgundy wine, chicken broth, fresh thyme, herbs de provence, bay leaves, fresh parsley, chopped, for garnish

bacon, chicken breasts, legs, all-purpose flour, kosher salt, pepper, garlic, chopped, pearl onions, peeled, mushrooms, carrots, cut in 2-inch pieces, cognac or brandy, burgundy wine, chicken broth, fresh thyme, herbs de provence, bay leaves, fresh parsley, chopped, for garnish

bacon , cut into 1/2 inch pieces, flour, chicken thighs (about 4 oz each), skin on, freshly ground black pepper, sliced yellow onion, button mushrooms, thinly sliced, chopped shallots, chopped garlic, fresh thyme, bay leaves, young full-bodied red wine, brown chicken or veal stock, butter, chopped parsley, plus extra for garnish, mashed potatoes, hot (seasoned with butter, cream, salt and white, pepper )