Directions:
- Preheat oven to 300°F
- Sauté bacon in large nonstick skillet over medium-high heat until crisp. Using slotted spoon, transfer to bowl.
- Sprinkle chicken with salt, pepper, and 1 tablespoon parsley. Add to drippings in skillet. Sauté until cooked through, about 6 minutes per side; transfer to pie dish and place in oven to keep warm.
- Add mushrooms and shallots to skillet; sprinkle lightly with salt and pepper. Sauté until brown, about 4 minutes. Add garlic; toss 10 seconds. Add wine, 1 1/4 cups broth, bacon, and 1 tablespoon parsley. Bring to boil, stirring occasionally. Boil 10 minutes.
- Meanwhile, place flour in small cup.
- Add 1/4 cup broth to the mixture in the skillet, stirring until smooth. Add flour mixture to sauce. Cook until sauce thickens, 3 to 4 minutes. Season sauce to taste with salt and pepper.
- Arrange chicken on platter; stir juices from pie dish into sauce and spoon over chicken. Sprinkle with 1 tablespoon parsley.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 691.45 Kcal (2895 kJ) | ||
| Calories from fat | 175.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.47g | 30% | |
|---|---|---|---|
| Cholesterol | 158.85mg | 53% | |
| Sodium | 1209.97mg | 50% | |
| Potassium | 2113.49mg | 45% | |
| Total Carbs | 58.84g | 20% | |
| Sugars | 26.06g | 104% | |
| Dietary Fiber | 9.76g | 39% | |
| Protein | 62.73g | 125% | |
| Vitamin C | 28.3mg | 47% | |
| Iron | 3.2mg | 18% | |
| Calcium | 146.1mg | 15% | |
| Amount Per 100 g | |||
| Calories | 85.95 Kcal (360 kJ) | ||
| Calories from fat | 21.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.42g | 30% | |
|---|---|---|---|
| Cholesterol | 19.74mg | 53% | |
| Sodium | 150.4mg | 50% | |
| Potassium | 262.71mg | 45% | |
| Total Carbs | 7.31g | 20% | |
| Sugars | 3.24g | 104% | |
| Dietary Fiber | 1.21g | 39% | |
| Protein | 7.8g | 125% | |
| Vitamin C | 3.5mg | 47% | |
| Iron | 0.4mg | 18% | |
| Calcium | 18.2mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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