73916 baby ribs basil glaze Recipes

baby carrots, unsalted butter, light brown sugar, dried currant, salt & freshly ground black pepper

baby carrots, butter, mint, salt, fresh ground black pepper

baby carrots, butter, orange juice, sugar, ground mustard, pepper to taste

baby lima beans, ham bone , meaty, onions, chopped, carrots, chopped, celery ribs, chopped, cavenders all purpose greek seasoning, garlic cloves, chopped, salt, pepper, water

chicken breasts , halved lengthwise (about 2 lb total), olive oil, garlic clove, minced, salt, ground red pepper, jalapeno jelly, snipped fresh basil, lime juice

balsamic vinegar, butter or stick margarine, melted, honey, chopped fresh basil, salt, soft black plantains, peeled (about 2 lb)

butter, softened and divided, granulated sugar, divided, all-purpose flour (about 10 oz), baking powder, baking soda, salt, grated lemon rind, vanilla extract, eggs, low-fat buttermilk, fresh lemon juice, egg whites, half-and-half, chopped fresh basil, powdered sugar , sifted, fresh lemon juice, salt

pineapple preserves, rice vinegar, chopped fresh or 1/4 tsp dried basil, crushed red pepper, garlic clove, minced, salt, divided, sea bass or other firm white fish fillets (about 1 inch thick), black pepper

baby carrots, peeled, granulated sugar, butter, salt, fresh mint, chopped (or chopped parsley)

baby carrots, brussels sprouts, trimmed , cross cut in root ends, chicken stock, unsalted butter (3/4 stick), light brown sugar, fresh ground pepper

baby beets , scrubbed, apricot juice, white balsamic vinegar, honey

baby carrots, rinsed and tops removed, sea salt, butter, bourbon whiskey, maple syrup, freshly cracked black pepper

baby arugla or mixed green salad, heads of endive lettuce chopped, grape tomatoes, sliced radishes, sliced calimyrna figs, sliced avocado, chopped red onions, glazed walnuts, extra virgin olive oil, aged balsamic vinegar, adobo seasoning

baby carrots with tops, red pearl onions, sugar, butter, kosher salt

white-wine vinegar, sugar, minced fresh mint leaves, new zealand baby rib lamb chops , wholly frenched to the eye (about 2 lb), garlic clove, halved crosswise, crumbled dried thyme, white pepper to taste

rib-eye steaks (1 1/2 to 2 lb), canola oil, kosher salt and freshly ground black pepper, shallots, finely chopped, beef broth, worcestershire sauces, brown gravy mix, grated dark chocolate, cold butter , cut into cubes, chopped fresh parsley, for garnish, sauteed mushrooms and onions, recipe follows, unsalted butter, sliced shiitake mushrooms, sliced baby portabella mushroom, frozen onions, thawed, kosher salt and freshly ground black pepper, canadian whiskey, fresh thyme, leaves chopped, heavy cream

balsamic vinegar, unsalted butter, at room temperature, honey, chopped fresh basil, salt, sweet yellow plantains, unpeeled