34 avocado egg omelet Recipes

olive oil, egg whites, paprika, basil leaves, avocado, sliced, feta cheese, crumbled

olive oil, egg whites, paprika, basil leaves, avocado, sliced, feta cheese, crumbled

eggs, milk, salt (or as desired), pepper (or as desired), butter, avocado, peeled and diced, grated cheese , as desired (i used pepper jack but you could use any you desire), onion, diced (i used green onions, tops only but you could use regular onion if you prefer), tomatoes, diced, salt, bacon bits (or as desired, can also use the imitation bits for vegetarian), chili powder (can use more if desired), diced green chilies (you could also just put these in the omelet instead of the sauce, however you prefer), avocados

eggs, milk, salt, pepper, butter, onion, diced, tomatoes, diced, salt, vegetarian bacon bits (optional & as much as you like ), pepper, chili powder, avocados

eggs at room temperature, salt & pepper, butter, flaked, cooked salmon, avocado, thinly sliced

eggs, beaten, green onions, diced, mushroom, sliced, avocados, cheese, shredded, salsa

egg beaters, water, avocado, peeled, lemon juice, hot sauce, tomato, chopped

avocado, peeled, lemon juice, seasoning salt, drops hot pepper sauce, tomato, chopped, eggs, bottled water, salt and pepper

eggs, salt and pepper, milk, vegetable oil, scallion, sliced thinly, crisply cooked bacon , 2 of them crumbled, cremini mushrooms or 1 -2 button mushroom, sliced, avocado , sliced lengthwise, roma tomato, small dice, shredded sharp cheddar cheese

eggs, half-and-half or 1 tbsp milk or 1 tbsp water, salt and pepper, flour tortilla, butter, monterey jack cheese, grated, cooked ham, diced, red bell peppers, diced, scallions, diced, jalapeno, seeded,diced, salsa or avocado-tomato relish (optional)

egg whites, feta, crumbled, basil leaves, olive oil, paprika, avocado

ripe avocado, mayonnaise, fresh lemon juice, red onion, finely chopped (optional), salt and pepper, to taste, eggs, heavy cream, butter, shredded cheddar cheese or sour cream or salsa, for topping

bacon , avocado, and cheese omelets with tomato salsa, this omelet is awesome and works as a great and filling breakfast or you can serve it as a dinner if you have a breakfast at dinner day., tomato (finely chopped seeded ), red onion (finely chopped ), pickled or fresh jalapeno chile (seeded and minced ), fresh coriander (minced ), fresh lemon juice, eggs, water, unsalted butter, lean bacon (cooked and crumbled ), avocado, monterey jack (about 2 oz, coarsely grated )

eggs, heavy whipping cream, avocado (ripe, peeled and sliced into strips), alfalfa sprout (fresh ), goat cheese (thinly siced or crumbled, pampered goat brand), butter or 4 tbsp margarine, salt and pepper

eggs, olive oil, onion, thinly sliced, sliced smoked salmon, avocado, diced, salt and pepper

eggs, half-and-half, salt and pepper to taste, diced ripe avocado, swiss cheese, grated, crisp bacon

eggs, milk, butter, monterey jack cheese, shredded, tomato, seeded and chopped, fresh cilantro, chopped, corn tortillas (7-inch), salsa, avocados, chopped, reduced-fat sour cream, mild green chilies, chopped, fresh lemon juice, hot pepper sauce, salt

eggs, garlic powder, salt and pepper to taste, nutmeg, butter, cream cheese, cut in thin slices, ripe avocado, cut in thin slices, crisp bacon