87687 avocado cold crab salad Recipes

imitation crab meat, celery, avacado, chopped pecans, dried cranberries, mayo, dill, lemon juice, curry powder, old bay seasoning, salt to taste, pepper to taste, club crackers

grated lime rind, fresh lime juice, extravirgin olive oil, sugar, thai fish sauce (such as three crabs), salt, ground red pepper, chopped celery, chopped red bell pepper, sliced green onions, chopped fresh mint, lump crabmeat, shell pieces removed, boston lettuce leaves

avocados - peeled, pitted and diced, sweet onion, chopped, green bell pepper, chopped, ripe tomato, chopped, chopped fresh cilantro, lime, juiced, salt and pepper to taste

brown sugar, water, lime juice, chili garlic sauce, shredded, cooked chicken, mangos - peeled, seeded and diced, avocados - peeled, pitted and diced, spring lettuce mix

avocado, green onion, onion, tomatos, cucumber, bell pepper (red ), bell pepper (green ), olive oil

avocado, peeled, sliced, tomato, sliced, chives, lemon juice, sea salt (fleur de sel if you can get it)

raw spinach, peppers, sliced, beets, chickpeas, avocado, cubed, celery, sliced, rapsberry vinaigrette

avocados, tomato roma, onion red, sea salt, lemon yields lemon juice, extra virgin olive oil

shelled hazelnuts, watercress, pink grapefruit, ripe avocado, prosciutto, wafer-thin slices of young romano (optional), minced parsley, dijon mustard, sherry vinegar, sea salt and freshly ground black pepper, mild-tasting extra-virgin olive oil, hazelnut oil

crab meat (6-oz or so), shrimp meat (4-oz or so), red pepper, diced small, stalks celery, diced small, white onion, diced small, worchestershire (sp ) sauce, salt, chipolte flavored mayonaise, panko (japenese style) bread crumbs, chipolte flavored mayonaise, fresh mayo (ok ok, you can use store bought...), chipolte peppers , packed in adobo sauce, adobo sauce from the can of peppers

salad oil, all-purpose flour, sized onion, diced, garlic clove, minced, tomatoes, sugar, worchestershire, salt, hot pepper sauce, bay leaf, frozen whole okra, frozen alaska snow crab, meat, thawed and drained, hot cooked rice

crabmeat , picked clean, guacamole , salad, watercress, baby spinach, rocket , salad, mayonnaise, lea & perrins cooks helper chilli and garlic sauce, coriander leaves, chopped, lime , juice and zest of, fresh, cayenne pepper, salt & freshly ground black pepper

lettuce leaf, mixed salad greens , torn, grapefruits, peeled, tomatoes, cut into wedges, crabmeat, flaked, drained, and cartilage removed, green sweet pepper, sliced into rings, reduced-calorie mayonnaise or 1/4 cup salad dressing, plain fat-free yogurt, egg, hard-boiled , white part used only, chopped, catsup, drops bottled hot pepper sauce

roma tomatoes, chopped, red onion, chopped, fresh basil, lemon juice, white balsamic vinegar, black beans , s&w brand, 50% less sodium, rinsed and drained, avocado, peeled and chopped, chili powder, cumin

flour, salt and freshly ground black pepper, white fish fillets, skin removed, egg, beaten, freshly grated parmesan cheese, olive oil, a fresh red chilli , deseeded and finely chopped, ripe avocado, peeled and sliced lengthways, mustard cress or watercress, extra virgin olive oil, juice of 1/2 a lemon

honey, fresh lemon juice, minced peeled fresh gingerroot, vegetable oil, scallions, carrot, shrimp (about 12), asian rice-stick noodles, firm-ripe california avocado

white-wine vinegar, dijon mustard, extra-virgin olive oil, navel orange, firm-ripe avocado (preferably california ), belgian endives, bacon , cooked until crisp and crumbled fine