9354 aunt slow cooker meatballs Recipes
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pepperidge farm stuffing, dry cubes (i use onion & sage) and11 Morepepperidge farm stuffing, dry cubes (i use onion & sage), ground beef, egg, lightly beaten, water, parmesan cheese, grated, worcestershire sauce (substitute andrea s sauce if you have access to it), italian seasoned breadcrumbs, dried onion flakes (substitute tastefully simple onion onion if you have it), mushrooms, sliced, green pepper, diced, four cheese pasta sauce (i use hunt s in a can), tomato sauce5 hour 15 min, 12 ingredients
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chopped onion and12 Morechopped onion, no-salt-added diced tomatoes, drained and juices reserved, no-salt-added tomato sauce, no-added-salt tomato paste, ground chicken or 1/2-3/4 lb ground turkey, fresh whole wheat bread crumbs (, 1 slice bread ) or 1/2 cup fresh white breadcrumbs (, 1 slice bread), egg white, lightly beaten, chopped fresh parsley, garlic cloves, minced, salt substitute, black pepper, sugar-free grape jelly (to taste)4 hour 10 min, 13 ingredients
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lean (85%) ground turkey, chopped onion and13 Morelean (85%) ground turkey, chopped onion, garlic, finely chopped, grated fresh ginger, egg, lightly beaten, panko, salt, vegetable oil, red bell pepper, seeded, cut into 1/4-inch dice, rice vinegar, soy sauce, light brown sugar, crushed red pepper, cornstarch, pineapple chunks in 100% juice, drained , juice reserved7 hour 50 min, 15 ingredients
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slow cooker chickpeas, cooled , recipe follows and11 Moreslow cooker chickpeas, cooled , recipe follows, garlic, minced, kosher salt, freshly squeezed lemon juice, water, tahini, stirred well, extra-virgin olive oil, plus extra for serving, powdered sumac , optional, water, dry chickpeas , sorted and rinsed, baking soda, special equipment : a 2 1/2-quart slow cooker15 min, 12 ingredients
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Meatballs - Cajun Style
meatballs - cajun style, lean ground beef and11 Moremeatballs - cajun style, lean ground beef, tabasco pepper sauce, worcestershire sauce, dried parsley flakes, chopped onion, seasoned bread crumbs, whole milk, eggs, lightly beaten, barbecue sauce, peach preserves, lightly grease a medium baking sheet. in a large bowl, thoroughly mix ground beef, tabasco sauce, cajun seasoning, worcestershire sauce, parsley, onion, bread crumbs, milk, and eggs. form mixture into golf ball size meatballs and place on greased baking sheet. bake in preheated 350of oven for 30 to 40 minutes or until meatballs are fully cooked. remove meatballs from oven and transfer to paper towels to absorb excess fat. in a small bowl, prepare sauce by whisking together barbecue sauce and peach preserves until well blended. place warm meatballs in a serving dish and cover with sauce. toss meatballs thoroughly to coat with sauce. serve warm.45 min, 13 ingredients -
Aunt Verna's Meatballs
ground beef, dry quick oats, diced onion, egg and4 Moreground beef, dry quick oats, diced onion, egg, cream of celery soup, milk, salt, pepper30 min, 8 ingredients -
Slow Cooker Zesty Cocktail Meatballs
egg, cab condensed french onion soup and6 Moreegg, cab condensed french onion soup, seasoned stuffing mix or 2 cups seasoned croutons, crushed, ground beef, tomato sauce, brown sugar , packed, worcestershire sauce, vinegar2 hour 45 min, 8 ingredients -
Slow Cooker Saucy Meatballs
stove top stuffing mix (1 package), ground beef and5 Morestove top stuffing mix (1 package), ground beef, egg, lightly beaten, water, sliced mushrooms, green peppers, sliced, spaghetti sauce6 hour 15 min, 7 ingredients -
Slow Cooker Saucy Meatballs
ground beef, stove top stuffing mix (1 package) and6 Moreground beef, stove top stuffing mix (1 package), pasta sauce, colby cheese, sliced mushrooms, water, sliced fresh mushrooms, cooked pasta21 min, 8 ingredients -
Slow Cooker Cheese Stuffed Meatballs and Sauce
ground beef, ground pork, fresh parmesan cheese, grated and12 Moreground beef, ground pork, fresh parmesan cheese, grated, seasoned dry bread crumb, eggs, salt, pepper, garlic cloves, finely minced, fresh basil, finely chopped, fresh parsley, chopped, dried oregano, fresh mozzarella cheese, divided into 12 pieces, olive oil, pasta sauce, cooked spaghetti5 hour 30 min, 15 ingredients -
Slow-Cooker Ratatouille (Crock Pot /Slow Cooker)
olive oil, onion, chopped, garlic cloves, minced and15 Moreolive oil, onion, chopped, garlic cloves, minced, green bell pepper , cut into strips, red bell pepper , cut into strips, eggplant, cubed, mushrooms, thickly sliced, tomatoes, cubed, low-sodium tomato puree, dry red wine or 1/4 cup wine vinegar, lemon juice, dried thyme, dried oregano, ground cumin, salt, black pepper, fresh basil, minced, fresh parsley, chopped7 hour 30 min, 18 ingredients -
Slow-Simmered Jambalaya (Slow Cooker)
stewed tomatoes, undrained, ham, broiled and diced and11 Morestewed tomatoes, undrained, ham, broiled and diced, onions, chopped, green bell pepper, diced, celery ribs, sliced, grain rice, uncooked, vegetable oil, ketchup, garlic cloves, minced, dried thyme, black pepper, shrimp, peeled and deveined (fresh or frozen )19 min, 13 ingredients -
Slow Pork Momofuku (Slow Cooker)
bone-in pork shoulder (boston butt), sugar, kosher salt and11 Morebone-in pork shoulder (boston butt), sugar, kosher salt, brown sugar, sliced scallions, grated fresh ginger, canola oil, soy sauce, sherry wine vinegar, kosher salt, steamed rice, bibb lettuce, cabbage kimchi, chili sauce (ior other spicy sauce)10 hour , 14 ingredients
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