21 aunt paprika Recipes

ketchup, white sugar, white wine vinegar, vegetable oil, onion, quartered, paprika, worcestershire sauce

uncooked salad macaroni (or any kind of macaroni), water , in a pan, mayonnaise or 1 1/4 cups miracle whip, horseradish sauce (optional), brine , from green olives, brine , from pickles, sugar, prepared mustard (for color , you can add more if you want.), milk (if needed), sliced green olives, sliced black olives, chopped hamburger dill pickle slices, chopped green onions, hard-boiled eggs, diced, hard-boiled egg, sliced, paprika (optional)

boneless pork loin chops (cut 1-inch thick ), milk, egg, flour, salt, seasoned salt, garlic powder (your preference) or 1 tsp garlic salt (your preference), pepper, italian herb seasoning, meat tenderizer, accent seasoning, hungarian paprika, ground cayenne pepper, vegetable oil (fill deep fryer)

olive oil or 3/4 cup canola oil, lemons, juiced, parmesan cheese, salt (or more to taste), fresh ground black pepper, sugar, paprika, garlic clove, peeled and left whole

onions, sliced thin, whole allspice, salt and pepper, garlic powder (optional), hungarian paprika, beef brisket , first cut

margarine, worcestershire sauce, celery salt, garlic powder, onion salt, paprika, cheerios, pretzels (2 cups), shreddies (1 cup), crispix, cashews

hard-boiled eggs, kraft tartar sauce, prepared mustard, butter, melted, pepper, paprika

granulated sugar, wesson oil, salt, dry mustard, paprika, onion juice, pepper, tomato juice, garlic cloves

rice, uncooked, salt, water, onion, chopped, butter, ground beef, garlic, minced, flour, salt, monosodium glutamate, paprika, ground black pepper, mushroom, sliced, cream of chicken soup (10-oz size), sour cream

brown sugar, paprika, mr. pepper seasoning , we used 1 tsp. black pepper, 1 tsp. white pepper and 1 tsp. cayenne pepper in place of mr. pepper seasonin, garlic powder , we used lawry s with parsley, as it intensifies the flavor, salt, dijon mustard or 9 tbsp yellow mustard, we used dijon, liquid smoke , we omitted this (optional), pork rib racks , 9 lbs. or 4 racks of baby-back pork ribs, 8 lbs, your favorite barbecue sauce , we used ah-so chinese style sauce

sugar or 2/3 cup sucanat, mustard powder, paprika, celery seed, salt, lemon juice, honey, vinegar, grated onions or 1 tsp onion flakes, oil

head cauliflower, broken into small florets, chopped onion, butter, condensed cheddar cheese soup, whole milk, frozen fully cooked tiny salad shrimp, thawed, sliced mushrooms, drained, chopped fresh parsley, cayenne pepper, ground black pepper, paprika to taste

elbow macaroni (cooked & drained ), sharp cheddar cheese (grated ), milk, dry mustard, flour, onion (diced ), butter or 1/2-1 cup margarine, salt, pepper, nutmeg, paprika, plain breadcrumbs

chuck steak, cubed, sirloin steak, cubed, salt and pepper, water, frozen corn , thawed in microwave, frozen green beans , thawed in microwave, fresh carrots, cubed, stewed tomatoes, potatoes, chopped, tomato sauce, beef broth, parsley flakes (fresh herbs are hard to find in my area), paprika, garlic powder, tarragon, chili powder, cumin

chicken stock, onion, finely chopped, garlic, finely chopped, paprika, salt, wine vinegar , may want to use less, fresh parsley, finely chopped, ground walnuts , can substitute sesame seeds, fresh green beans, trimmed

olive oil or vegetable oil, grated parmesan, more to taste, salt (or more to taste), freshly ground black pepper, sugar, paprika, juice of 2 lemons, garlic clove, peeled and left whole, green lettuce leaves, red onion, thinly sliced, red grape tomatoes, halved

potatoes, chopped, onion, chopped, stalks celery, sliced, carrot, grated, water, butter, milk, evaporated milk, paprika (for garnish )