Aunt Anna's Chicken Recipe

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Aunt Anna's Chicken
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Ingredients
3
Count
Nutrition
323
Calories
Total time
125
Minutes
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Ingredients:

  • 2 lbs chicken (cut into 8 pieces)
  • 1 tsp paprika
  • 1 pinch salt

Directions:

  1. Sprinkle the chicken pieces liberally with paprika.
  2. Salt them according to taste.
  3. Bake in an uncovered dish at 350 for an hour.
  4. Drain the fat off and add about 1 inch of water in the pan.
  5. Cover tightly and bake for another hour.
  6. Pour the drippings off to use a clear juice/gravy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 323.07 Kcal (1353 kJ)
Calories from fat 204.52 Kcal
% Daily Value*
Total Fat 22.72g 35%
Cholesterol 136.05mg 45%
Sodium 122.23mg 5%
Potassium 294.45mg 6%
Total Carbs 0.21g 0%
Sugars 0.04g 0%
Dietary Fiber 0.13g 1%
Protein 27.26g 55%
Vitamin C 4.5mg 8%
Iron 1.6mg 9%
Calcium 17.5mg 2%
Amount Per 100 g
Calories 213.12 Kcal (892 kJ)
Calories from fat 134.92 Kcal
% Daily Value*
Total Fat 14.99g 35%
Cholesterol 89.75mg 45%
Sodium 80.63mg 5%
Potassium 194.24mg 6%
Total Carbs 0.14g 0%
Sugars 0.03g 0%
Dietary Fiber 0.09g 1%
Protein 17.98g 55%
Vitamin C 3mg 8%
Iron 1.1mg 9%
Calcium 11.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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