Aunt Woofie's Macaroni Salad Recipe

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Aunt Woofie's Macaroni Salad
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Ingredients:

Directions:

  1. Bring water to a boil and add macaroni.
  2. Cook until macaroni is done.
  3. Drain, rinse and set aside.
  4. In a medium sized bowl mix next 6 ingredients together until well blended.
  5. If the mixture is too thick add the milk a little at a time until desired consistency is reached.
  6. Add the sliced black and green olives, chopped pickles, chopped onion and chopped egg.
  7. Stir until well blended.
  8. Add the macaroni and mix well until the macaroni is covered with the mixture.
  9. You may need to add a little bit more milk to make it easier to mix together.
  10. Add a tablespoon or so at a time.
  11. Garnish with the egg slices.
  12. Sprinkle with Paprika if desired.
  13. Refrigerate for at least one hour or overnight before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 465.11 Kcal (1947 kJ)
Calories from fat 396.14 Kcal
% Daily Value*
Total Fat 44.02g 68%
Cholesterol 116.8mg 39%
Sodium 865.06mg 36%
Potassium 108.62mg 2%
Total Carbs 12.81g 4%
Sugars 3.49g 14%
Dietary Fiber 0.86g 3%
Protein 6g 12%
Vitamin C 0.9mg 1%
Iron 0.3mg 2%
Calcium 76.4mg 8%
Amount Per 100 g
Calories 99.08 Kcal (415 kJ)
Calories from fat 84.39 Kcal
% Daily Value*
Total Fat 9.38g 68%
Cholesterol 24.88mg 39%
Sodium 184.28mg 36%
Potassium 23.14mg 2%
Total Carbs 2.73g 4%
Sugars 0.74g 14%
Dietary Fiber 0.18g 3%
Protein 1.28g 12%
Vitamin C 0.2mg 1%
Iron 0.1mg 2%
Calcium 16.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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