1215 aunt lois chiffon Recipes

chiffon cake, tangerines or 3 navel oranges, cake flour, baking powder, salt, sugar, vegetable oil, eggs separated, egg whites, cream of tartar, tangerine glaze, tangerines or 1 navel orange, confectioners sugar, vanilla extract

butter or 1/2 cup margarine, sugar, beaten egg, milk, flour, baking powder, salt, vanilla

cake flour, white sugar, baking powder, salt, vegetable oil, egg yolks, cold water, vanilla extract, lemon extract, egg whites, cream of tartar, recipe williamsburg butter frosting

pumpkin or 2 cups 35 % fresh cream, cooked, light brown sugar, cinnamon, mace or 1/2 tsp allspice, salt, milk, unbaked pie shell (9-inch), eggs, separated

flour, baking powder, sugar, salt, vnilla extract, egg yolks, corn oil, water, grated orange rind, egg whites, cream of tartar

ladyfingers, eggs (room temperature and separated ), sugar, lemon juice (3 lemons), cold water, unflavored gelatin, sugar, whipping cream, drops vanilla

aunt jemima original pancake mix, dark buckwheat flour, baking powder

hungry jack biscuits, butter, sugar, nutmeg, milk, sugar, vanilla

aunt jemima whole wheat blend pancake mix, ground cinnamon, low-fat milk (i used skim), honey, egg, slightly beaten, vegetable oil (i used olive oil because that s all i had), vanilla extract

chocolate chiffon pie, sq unsweetened chocolate, chopped, eagle brand sweetened condensed milk (not evaporated milk), water, env unflavoured gelatin, vanilla extract, whipping cream , whipped, prepared chocolate or graham cracker pie crust, cream, in heavy saucepan, over low heat , melt chocolate with eagle brand., in small saucepan , sprinkle gelatin over water; let stand 1 minute. over low heat, stir until gelatin dissolves., combine gelatin & chocolate mixture. add vanilla. cool - room temperature. fold in whipped cream. spread into crust., chill 3 hours or until set. garnish with additional whipped cream.

mayonnaise, sugar, shredded cabbage, bacon , cooked crisp and crumbled, cashews

sweetened condensed milk, lemon , zest of, lemon juice, egg yolks, egg whites, sugar, cream of tartar, graham cracker squares, sugar, butter or 1/4 lb margarine, cinnamon

semi-sweet chocolate chips, milk chocolate chips, sweetened condensed milk, cream, vanilla, nuts, chopped (optional)

onions, chopped, mayonnaise, mozzarella cheese, shredded, parmesan cheese, grated

aunt jemima pancake syrup (regular or lite ), ready to use mincemeat, brandy (optional), crushed pineapple, well drained, aunt jemima pancake syrup (regular or lite ), margarine or 1/4 cup butter, chopped pecans, rum (optional), whole berry cranberry sauce, aunt jemima pancake syrup (regular or lite ), orange, peeled and chopped

carrots cooked & mashed, cracker crumbs crushed, milk, cheddar cheese grated, butter melted, onion chopped, eggs slightly beaten, cayenne pepper, parsley chopped, salt, pepper

unsweetened pineapple juice chilled, fruit juicy red hawaiian punch chilled, ginger ale chilled, frozen orange juice concentrate thawed & undilluted, juice of 3 lemons, sugar

imitation crabmeat, cooked shrimp (cut in halves), black olives (coarsely chopped ), tomatoes (cut in halves), red bell pepper (coarsely chopped ), yellow bell pepper (coarsely chopped ), broccoli (coarsely chopped ), carrot (grated ), red onion (coarsely chopped ), cucumber (peeled and chopped ), salt and pepper (to taste), dill weed, italian salad dressing