93357 aunt jane honey whole waffles Recipes

active dry yeast, warm water (110o to 115o), nonfat dry milk powder, honey, wheat bran, toasted wheat germ, ground flaxseed, canola oil, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour

peaches, sugar, water, honey, whole allspice, cinnamon, ball or kerr quart (32 oz) jars with lids and bands

water (warm for rapid setting), salt, canola oil, honey, whole grain spelt flour, bread machine yeast

butter, all natural peanut butter, honey, whole wheat flour and 1/4 cup all-purpose flour, baking powder, baking soda, sucanat sugar, egg, vanilla

active dry yeast, water, honey, whole wheat pastry flour, butter (cut into 1/2 inch cubes ), egg, water

warm water, corn oil or 1/4 cup canola oil, salt, cooked oatmeal, flax seed, ground, honey, whole wheat flour (you can replace 2 of the cups with white flour if you like), active dry yeast

yeast, salt, warm water, vegetable oil, water, honey, whole wheat flour

fast rise yeast, water (lukewarm), water, non-fat powdered milk, salt, white flour (you may have to add an additional cup. to get a doughy consistency), oil, honey, whole wheat flour

warm water (110 degrees f/45 degrees cup), salt, honey, whole wheat flour, rolled oats, vital wheat gluten, active dry yeast, boiling water, molasses, cornmeal, egg white

skinless chicken breast, sliced into strips, clear honey, whole grain mustard, goat cheese, pine nuts, toasted, arugula, balsamic vinegar, olive oil, salt & freshly ground black pepper

flour, cinnamon, nutmeg, baking powder, baking soda, salt, zucchini, shredded, honey, canola oil, eggs, slightly beaten

warm water , about 110 degrees f, sugar, active dry yeast, all-purpose flour , plus about 1 cup for kneading, honey, whole large eggs, egg yolks, extra-virgin olive oil, kosher salt, currants, poppy seeds

applesauce (unsweetened ), egg, canola oil, honey, whole wheat flour, all purpose flour, salt, baking powder, baking soda, cinnamon, nutmeg, raisins

cider vinegar, shallot, minced, honey, whole grain dijon mustard, kosher salt, pepper, olive oil

warm water, olive oil (plus 1/2 tbsp to brush onto the crust), honey, whole wheat flour, white flour, salt (or to taste), dry yeast

warm water, active dry yeast, honey (optional), whole kernel wheat or 21/2 cups (300 g) whole wheat flour, salt (optional), light olive or grapeseed oil (optional), lemon juice (optional)

yeast, warm water, honey, whole wheat flour, cool water, extra-virgin olive oil, salt